Rustic White Enriched Sliced Wide Pan Bread, Rustic White
Packaged product Brot und Backwaren PRIVATE SELECTION
Rustic White Enriched Sliced Wide Pan Bread, Rustic White contains 263 kcal per 100 g. A typical serving of 38 GRM (38 g) provides about 100 kcal.
Roughly 75 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (279 kcal per 100 g).
100 g provides 83 % of the Daily Value for Thiamin (B1), 28 % of the Daily Value for Folat (B9) and 26 % of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 395 mg | 17 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 5,3 g | |
| Added sugars L | 5,3 g | 11 % |
| Protein L | 7,9 g | 16 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Riboflavin (B2) L | 0,26 mg | 20 % |
| Niacin (B3) L | 4,2 mg | 26 % |
| Folat (B9) L | 111 µg | 28 % |
| Calcium L | 79 mg | 6 % |
| Eisen L | 2,9 mg | 16 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 75 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gbelow the median for Brot und Backwaren (median 8,1 g)
- Fiber2,6 gabove the median for Brot und Backwaren (median 2,3 g)
- Sugars5,3 gabove the median for Brot und Backwaren (median 4 g)
- Fat4 gbelow the median for Brot und Backwaren (median 6,7 g)
- Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 1,5 g)
- Sodium395 mgbelow the median for Brot und Backwaren (median 408 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Other components (1)
| Folsäure L | 92 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 263 kcal | 263 kcal |
| Protein | 7,9 g | 7,9 g |
| Carbohydrates | 50 g | 50 g |
| Fat | 3,9 g | 4 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 5,3 g | 5,3 g |
| Sodium | 395 mg | 395 mg |
Product details
- Brand
- PRIVATE SELECTION
- Barcode
- 0011110058577
- Label serving
- 38 GRM
- Category
- breads-buns
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, YEAST, SALT, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, VINEGAR, SOY LECITHIN, ENZYMES, CITRIC ACID, WHEAT GLUTEN, SOY, ASCORBIC ACID, WHEY, POTASSIUM IODATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artisan Style Bakery Bread KROGER | 263 | 10,5 g | 52,6 g | 2,6 g |
| Red Pepper Whole Grain Vegetable Bread, Red Pepper DAILY KNEADS | 263 | 15,8 g | 50 g | 2,6 g |
| Italian Bread LIBORIO | 263 | 10,5 g | 54,4 g | 1,8 g |
| Tuscan Loaf LA BREA BAKERY | 263 | 7 g | 54,4 g | 0,88 g |
| Honey Wheat Bread, Honey Wheat OZARK HEARTH | 263 | 10,5 g | 50,9 g | 3,5 g |
| Rosemary Olive Oil Take & Bake Baguettes, Rosemary Olive Oil FAVORITE DAY | 263 | 8,8 g | 50,9 g | 2,6 g |
| 27 Grains And Seeds Organic Sandwich Bread, 27 Grains And Seeds WEGMANS | 263 | 10,5 g | 42,1 g | 5,3 g |
| Honey Cracked Wheat Organic Sandwich Bread, Honey Cracked Wheat WEGMANS | 263 | 10,5 g | 42,1 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rustic White Enriched Sliced Wide Pan Bread, Rustic White?
100 g of Rustic White Enriched Sliced Wide Pan Bread, Rustic White has 263 kcal. 38 GRM (38 g): about 100 kcal.
How much protein is in Rustic White Enriched Sliced Wide Pan Bread, Rustic White?
Rustic White Enriched Sliced Wide Pan Bread, Rustic White contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in 38 GRM (38 g). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,1 g).
How many carbs are in Rustic White Enriched Sliced Wide Pan Bread, Rustic White?
Rustic White Enriched Sliced Wide Pan Bread, Rustic White has 50 g of total carbohydrates per 100 g, including 2,6 g of fiber and 5,3 g of sugars.
How much fat is in Rustic White Enriched Sliced Wide Pan Bread, Rustic White?
Rustic White Enriched Sliced Wide Pan Bread, Rustic White contains 4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Rustic White Enriched Sliced Wide Pan Bread, Rustic White contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), Folat (B9) (28 % DV), Niacin (B3) (26 % DV), Riboflavin (B2) (20 % DV) and Eisen (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rustic White Enriched Sliced Wide Pan Bread, Rustic White?
100 g contains 395 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18. Juni 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110058577. License: ODbL 1.0 (Open Food Facts). Source record dated 2. November 2022. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2461437. License: CC0 1.0 (U.S. public domain). Source record dated 18. Juni 2021. Imported 6. November 2026.
Last updated: . Source description: "RUSTIC WHITE ENRICHED SLICED WIDE PAN BREAD, RUSTIC WHITE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.