Spanish-Style Yellow Rice, Spanish-Style
Packaged product Korn og pastaprodukter SARITA
Spanish-Style Yellow Rice, Spanish-Style contains 357 kcal per 100 g. A typical serving of 1/3 cup (56 g) provides about 200 kcal.
Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (356 kcal per 100 g).
100 g provides 83 % of the Daily Value for Thiamin (B1), 60 % of the Daily Value for Folat (B9) and 39 % of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 464 mg | 20 % |
| Total carbohydrates L | 78,6 g | 29 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,8 g | |
| Protein L | 7,1 g | 14 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Niacin (B3) L | 6,3 mg | 39 % |
| Folat (B9) L | 241 µg | 60 % |
| Calcium L | 71 mg | 5 % |
| Jern L | 3,4 mg | 19 % |
| Kalium L | 214 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 88 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for korn og pastaprodukter (median 6,7 g)
- Fiber1,8 gbelow the median for korn og pastaprodukter (median 2,2 g)
- Sugars1,8 gin the top quarter of korn og pastaprodukter (median 0 g)
- Fat1,8 gabove the median for korn og pastaprodukter (median 0 g)
- Sodium464 mgin the top quarter of korn og pastaprodukter (median 0 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Other components (1)
| Folinsyre L | 232 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 357 kcal | 375 kcal |
| Protein | 7,1 g | 7,1 g |
| Carbohydrates | 78,6 g | 78,6 g |
| Fat | 1,8 g | 1,8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 1,8 g | 1,8 g |
| Sodium | 464 mg | 464 mg |
Ingredients
ENRICHED PARBOILED LONG GRAIN RICE [RICE (NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN MONONITRATE, FOLIC ACID)], DEHYDRATED VEGETABLES (BELL PEPPERS, GARLIC, ONION), SALT, SUGAR, VEGETABLE OIL (SOY), DISODIUM INOSINATE AND GUANYLATE, CHICKEN FLAVOR (HYDROLYZED SOY AND CORN PROTEIN, YEAST EXTRACT, SALT, SOYBEAN OIL, AND LESS THAN 1% CELERY, ONION, AND OTHER NATURAL FLAVORS), MALTODEXTRIN, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED SOY PROTEIN, SALT, CANOLA OIL), INACTIVE BAKER'S YEAST, POWDERED COOKED CHICKEN [CHICKEN FAT, CHICKEN BROTH, AND NATURAL FLAVOR (EXTRACTS OF ROSEMARY). TURMERIC, YELLOW #5, SPICE, AND LESS THAN 2% TRI-CALCIUM PHOSPHATE (FOR ANTI-CAKING).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calrose Rice PARROT | 357 | 7,1 g | 78,6 g | 0 g |
| Instant Brown Rice WINN-DIXIE | 357 | 7,1 g | 76,2 g | 3,6 g |
| La Fe, Long Grain Brown Rice LA FE | 357 | 7,1 g | 76,2 g | 2,4 g |
| California Pearl Rice GOYA | 357 | 7,1 g | 78,6 g | 0 g |
| Long Grain Brown Rice SOUTHER HOME | 357 | 7,1 g | 76,2 g | 3,6 g |
| Natural Brown Rice RICELAND | 357 | 7,1 g | 76,2 g | 2,4 g |
| Natural Medium Grain Brown Rice RICELAND | 357 | 7,1 g | 76,2 g | 2,4 g |
| Trader Joe's, Mushroom & Herb Risotto TRADER JOE'S | 357 | 7,1 g | 78,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spanish-Style Yellow Rice, Spanish-Style?
100 g of Spanish-Style Yellow Rice, Spanish-Style has 357 kcal. 1/3 cup (56 g): about 200 kcal.
How much protein is in Spanish-Style Yellow Rice, Spanish-Style?
Spanish-Style Yellow Rice, Spanish-Style contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in 1/3 cup (56 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 6,7 g).
How many carbs are in Spanish-Style Yellow Rice, Spanish-Style?
Spanish-Style Yellow Rice, Spanish-Style has 78,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars.
How much fat is in Spanish-Style Yellow Rice, Spanish-Style?
Spanish-Style Yellow Rice, Spanish-Style contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Spanish-Style Yellow Rice, Spanish-Style contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), Folat (B9) (60 % DV), Niacin (B3) (39 % DV) and jern (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spanish-Style Yellow Rice, Spanish-Style?
100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. oktober 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0720579146564. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2478378. License: CC0 1.0 (U.S. public domain). Source record dated 17. oktober 2022. Imported 6. november 2026.
Last updated: . Source description: "SPANISH-STYLE YELLOW RICE, SPANISH-STYLE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.