Egern, jord, kød (Alaska Native): Nutrition Facts

Generic food Andre fødevarer

Egern, jord, kød (Alaska Native) contains 111 kcal per 100 g.

Roughly 69 % of its calories come from protein, with 31 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in amerikansk indisk / alaska indfødte fødevarer on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.

100 g provides 26 % of the Daily Value for jern and 14 % of the Daily Value for phosphor.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

111kcal per 100 g
19,3 gprotein
0 gcarbohydrates
3,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 111 kcal
Total fat M 3,8 g 5 %
Saturated fat not reported
Sodium not reported
Total carbohydrates C 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein M 19,3 g 39 %
Jern M 4,7 mg26 %
Phosphor M 175 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 69 %Fat: 31 %111kcal / 100 g
  • Protein 69 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern26 %Phosphor14 %

Nutritional insights

  • Protein19,3 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 11,7 g)
  • Fat3,8 gabove the median for amerikansk indisk / alaska indfødte fødevarer (median 3,2 g)
  • Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels
  • Water75,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Other components (4)
Vand M75,4 g
Aske C1,5 g
Energi C466 kJ
A-vitamin, IE M220 IU

Other forms of Egern

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Egern 172 30,5 g 0 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in egern?

100 g of egern has 111 kcal.

Is egern high in protein?

Egern contains 19,3 g of protein per 100 g (39 % of the 50 g Daily Value). About 69 % of its calories come from protein. Compared with other amerikansk indisk / alaska indfødte fødevarer, that is above the median (median 11,7 g).

How many carbs are in egern?

Egern has 0 g of total carbohydrates per 100 g.

How much fat is in egern?

Egern contains 3,8 g of fat per 100 g.

What vitamins and minerals does egern contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (26 % DV) and phosphor (14 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167619. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 65/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.