Reduced fat ice cream
Packaged product Sweets og Desserter
Reduced fat ice cream contains 291 kcal per 100 g. A serving, 1 bar, 79 g (79 g) provides about 230 kcal.
Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 16,5 g | 83 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 70 mg | 3 % |
| Total carbohydrates L | 29,1 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 22,8 g | |
| Added sugars L | 17,7 g | 35 % |
| Protein L | 2,5 g | 5 % |
| Vitamin A L | 75,9 µg | 8 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 76 mg | 6 % |
| Jern L | 0,91 mg | 5 % |
| Kalium L | 177 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 41 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gbelow the median for sweets og desserter (median 3,2 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sugars22,8 gabove the median for sweets og desserter (median 21,9 g)
- Fat17,7 gin the top quarter of sweets og desserter (median 10,3 g)
- Saturated fat16,5 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium70 mgabove the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 291 kcal | 291 kcal |
| Protein | 2,5 g | 2,5 g |
| Carbohydrates | 29,1 g | 29,1 g |
| Fat | 17,7 g | 17,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 22,8 g | 22,8 g |
| Sodium | 57 mg | 70 mg |
Product details
- Barcode
- 0070640002504
- Label serving
- 1 BAR (79 g)
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reduced fat ice cream (milk, buttermilk, whey, sugar, corn syrup, cream, skim milk, contains 2% or less of mono & diglycerides, carob bean gum, guar gum, carrageenan, polysorbate 80, natural flavors, annatto for color, vitamin a palmitate). coating (coconut oil, sugar, cocoa, cocoa processed with alkali, rice, salt, soy lecithin, salt, artificial flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ConIGPanna & cacao Lattebusche | 291 | 4,2 g | 33 g | 15 g |
| Premium quality ice cream Homemade | 291 | 6,4 g | 30,9 g | 16,4 g |
| Nutter Batter Vanilla Ice Cream With Peanut Butter Dough, Caramel & Peanut Butter Swirls Premium Ice Cream, Nutter Batter Wegmans | 291 | 6,4 g | 27,7 g | 18,4 g |
| Pistachio Premium Ice Cream Wegmans | 291 | 6,4 g | 20,6 g | 21,3 g |
| Fine Ice Cream Mcconnell's Ice Cream | 292 | 4,7 g | 31,1 g | 22,6 g |
| Premium Ice Cream Wegmans | 292 | 6,6 g | 27,4 g | 17,9 g |
| Ben & jerry's, ice cream, s'mores Ben & Jerry's | 292 | 3,8 g | 34 g | 15,1 g |
| Glacé cherries Dunnes Stores | 292 | 0,89 g | 70 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Reduced fat ice cream?
100 g of Reduced fat ice cream has 291 kcal. Serving, 1 bar, 79 g (79 g): about 230 kcal.
How much protein is in Reduced fat ice cream?
Reduced fat ice cream contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 79 g (79 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).
How many carbs are in Reduced fat ice cream?
Reduced fat ice cream has 29,1 g of total carbohydrates per 100 g, including 0 g of fiber and 22,8 g of sugars.
How much fat is in Reduced fat ice cream?
Reduced fat ice cream contains 17,7 g of fat per 100 g, of which 16,5 g is saturated (83 % of the Daily Value).
How much sodium is in Reduced fat ice cream?
100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2467752. License: CC0 1.0 (U.S. public domain). Source record dated 10. marts 2022. Imported 6. november 2026.
- Open Food Facts, record 0070640002504. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.