Pro 80 Protein Shake - Raspberry-Yoghurt

Packaged product Mælk og æg inkospor Active

Pro 80 Protein Shake - Raspberry-Yoghurt contains 366 kcal per 100 g.

Roughly 88 % of its calories come from protein, with 10 % from carbohydrates and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 400 % of the Daily Value for Vitamin E, 120 % of the Daily Value for Pantothensyre (B5) and 92 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pro 80 Protein Shake - Raspberry-Yoghurt by inkospor Active, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
366kcal per 100 g
80 gprotein
9,1 gcarbohydrates
0,86 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 366 kcal
Total fat L 0,86 g 1 %
Saturated fat L 0,55 g 3 %
Sodium L 60 mg 3 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber not reported
Total sugars L 1,8 g
Protein L 80 g 160 %
Vitamin C L 60 mg67 %
Vitamin E L 60 mg400 %
Niacin (B3) L 12 mg75 %
Pantothensyre (B5) L 6 mg120 %
Calcium L 1.200 mg92 %
Magnesium L 125 mg30 %
Phosphor L 670 mg54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 88 %Carbohydrates: 10 %Fat: 2 %366kcal / 100 g
  • Protein 88 %
  • Carbohydrates 10 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E400 %Pantothensyre (B5)120 %Calcium92 %Niacin (B3)75 %Vitamin C67 %Phosphor54 %Magnesium30 %

Nutritional insights

  • Protein80 gin the top quarter of mælk og æg (median 8 g)
  • Sugars1,8 gbelow the median for mælk og æg (median 3,9 g)
  • Fat0,86 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0,55 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Sodium60 mgbelow the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal21,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
inkospor Active
Barcode
4260057667601
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pro 80 Protein Shake - Raspberry-Yoghurt?

100 g of Pro 80 Protein Shake - Raspberry-Yoghurt has 366 kcal.

Is Pro 80 Protein Shake - Raspberry-Yoghurt high in protein?

Pro 80 Protein Shake - Raspberry-Yoghurt contains 80 g of protein per 100 g (160 % of the 50 g Daily Value). About 88 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Pro 80 Protein Shake - Raspberry-Yoghurt?

Pro 80 Protein Shake - Raspberry-Yoghurt has 9,1 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pro 80 Protein Shake - Raspberry-Yoghurt?

Pro 80 Protein Shake - Raspberry-Yoghurt contains 0,86 g of fat per 100 g, of which 0,55 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Pro 80 Protein Shake - Raspberry-Yoghurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (400 % DV), Pantothensyre (B5) (120 % DV), calcium (92 % DV), Niacin (B3) (75 % DV) and Vitamin C (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pro 80 Protein Shake - Raspberry-Yoghurt?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260057667601. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.