Pound Cake
Packaged product Sweets og Desserter Eating Right
Pound Cake contains 413 kcal per 100 g. A serving, 0.166 cake, 75 g (75 g) provides about 310 kcal.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (423 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 87 mg | 29 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 28 g | |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 39,9 µg | 4 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,48 mg | 3 % |
| Kalium L | 27 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for sweets og desserter (median 5,8 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 1,5 g)
- Sugars28 gabove the median for sweets og desserter (median 27,9 g)
- Fat20 gbelow the median for sweets og desserter (median 23 g)
- Saturated fat3,3 gbelow the median for sweets og desserter (median 7,9 g)
- Sodium480 mgin the top quarter of sweets og desserter (median 352 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 133 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 413 kcal | 413 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 52 g | 52 g |
| Fat | 20 g | 20 g |
| Fiber | 1,3 g | 1,3 g |
| Sugars | 28 g | 28 g |
| Sodium | 480 mg | 480 mg |
Product details
- Brand
- Eating Right
- Barcode
- 0079893183602
- Label serving
- 0.166 CAKE (75 g)
- Category
- Pound Cake
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, eggs, soybean and/or canola oil, rice four, cake mix (cornstarch, modified corn starch, gluten free flour blend [amaranth flour, brown rice flour, quinoa flour, rice flour], dextrose, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate], potato starch, salt, sugar, tapioca flour, cellulose gum, natural flavor, soy lecithin, xanthan gum), egg whites, natural flavor, sodium propionate (preservative), water, salt, amylase.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgRapsfrøolieSaltRis
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pound Cake?
100 g of Pound Cake has 413 kcal. Serving, 0.166 cake, 75 g (75 g): about 310 kcal.
How much protein is in Pound Cake?
Pound Cake contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 0.166 cake, 75 g (75 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,8 g).
How many carbs are in Pound Cake?
Pound Cake has 52 g of total carbohydrates per 100 g, including 1,3 g of fiber and 28 g of sugars.
How much fat is in Pound Cake?
Pound Cake contains 20 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Pound Cake?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2057030. License: CC0 1.0 (U.S. public domain). Source record dated 28. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0079893183602. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.