Pinto Beans With Bacon

Packaged product Kød Bush's Best

Pinto Beans With Bacon contains 77 kcal per 100 g. A serving, 130 g (130 g) provides about 100 kcal.

Roughly 62 % of its calories come from carbohydrates, with 26 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

77kcal per 100 g
5,4 gprotein
13,1 gcarbohydrates
1,2 gfat
100kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 1,2 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 354 mg 15 %
Total carbohydrates L 13,1 g 5 %
Dietary fiber L 3,1 g 11 %
Total sugars L 0,77 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Calcium L 23 mg2 %
Jern L 1,1 mg6 %
Kalium L 292 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 62 %Fat: 12 %77kcal / 100 g
  • Protein 26 %
  • Carbohydrates 62 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Jern6 %Calcium2 %Vitamin A0 %Vitamin C0 %Vitamin D0 %

Nutritional insights

  • Protein5,4 gin the lowest quarter of kød (median 17,2 g)
  • Fiber3,1 gin the top quarter of kød (median 0,046 g)
  • Sugars0,77 gbelow the median for kød (median 1 g)
  • Fat1,2 gin the lowest quarter of kød (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of kød (median 3,1 g)
  • Sodium354 mgbelow the median for kød (median 394 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57,4 kcal77 kcal
Protein 3 g5,4 g
Carbohydrates 10,1 g13,1 g
Fat 0,59 g1,2 g
Fiber 4,2 g3,1 g
Sugars 0 g0,77 g
Sodium 0,26 mg354 mg

Product details

Brand
Bush's Best
Barcode
0039400018216
Quantity
130 g
Label serving
130 g
Category
Kød
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PREPARED PINTO BEANS, WATER, BACON, SALT, AND CALCIUM DISODIUM EDTA (PROMOTES COLOR RETENTION).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pinto Beans With Bacon?

100 g of Pinto Beans With Bacon has 77 kcal. Serving, 130 g (130 g): about 100 kcal.

How much protein is in Pinto Beans With Bacon?

Pinto Beans With Bacon contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 7 g in serving, 130 g (130 g). About 26 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,2 g).

How many carbs are in Pinto Beans With Bacon?

Pinto Beans With Bacon has 13,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0,77 g of sugars.

How much fat is in Pinto Beans With Bacon?

Pinto Beans With Bacon contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pinto Beans With Bacon?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2739711. License: CC0 1.0 (U.S. public domain). Source record dated 4. juli 2025. Imported 6. november 2026.
  • Open Food Facts, record 0039400018216. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.