Pineapple Pie

Packaged product Sweets og Desserter Fresh Bakery

Pineapple Pie contains 328 kcal per 100 g. A serving, 1 pie, 680 g (680 g) provides about 2.230 kcal.

Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

328kcal per 100 g
2,4 gprotein
36,8 gcarbohydrates
18,4 gfat
2.230kcal in serving, 1 pie, 680 g (680 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 18,4 g 24 %
Saturated fat L 9,6 g 48 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 184 mg 8 %
Total carbohydrates L 36,8 g 13 %
Dietary fiber L 0,8 g 3 %
Total sugars L 14,4 g
Added sugars L 14 g 28 %
Protein L 2,4 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 4,8 mg5 %
Vitamin D L 0 µg0 %
Calcium L 16 mg1 %
Jern L 1,2 mg6 %
Kalium L 55,9 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 46 %Fat: 51 %328kcal / 100 g
  • Protein 3 %
  • Carbohydrates 46 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Vitamin C5 %Calcium1 %Kalium1 %Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Fiber0,8 gbelow the median for sweets og desserter (median 1,4 g)
  • Sugars14,4 gin the lowest quarter of sweets og desserter (median 31,6 g)
  • Fat18,4 gabove the median for sweets og desserter (median 18 g)
  • Saturated fat9,6 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium184 mgbelow the median for sweets og desserter (median 257 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 328 kcal328 kcal
Protein 2,4 g2,4 g
Carbohydrates 36,8 g36,8 g
Fat 18,4 g18,4 g
Fiber 0,8 g0,8 g
Sugars 14,4 g14,4 g
Sodium 184 mg184 mg

Product details

Brand
Fresh Bakery
Barcode
0815360011753
Label serving
1 pie (680 g)
Category
Kager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pineapple, pineapple juice, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated palm oil, sugar, water, corn syrup, food starch-modified, contains less than 2% of: salt, eggs, spices, citric acid, lemon pulp cells, dextrose, lemon juice concentrate, lemon oil, carob bean gum, agar, sodium citrate, sorbic acid, apple cider vinegar, calcium propionate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSukkerÆgEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple Pie?

100 g of Pineapple Pie has 328 kcal. Serving, 1 pie, 680 g (680 g): about 2.230 kcal.

How much protein is in Pineapple Pie?

Pineapple Pie contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 16,3 g in serving, 1 pie, 680 g (680 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Pineapple Pie?

Pineapple Pie has 36,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 14,4 g of sugars.

How much fat is in Pineapple Pie?

Pineapple Pie contains 18,4 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

How much sodium is in Pineapple Pie?

100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1902165. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0815360011753. License: ODbL 1.0 (Open Food Facts). Source record dated 20. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.