Pepper Tri-Blend, Pepper
Packaged product Frugter GET FRESH
Pepper Tri-Blend, Pepper contains 20 kcal per 100 g. A typical serving of 3.5 ONZ (100 g) provides about 20 kcal.
Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in frugter on FoodFactly, where the median is 41 kcal per 100 g across 1.625 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 2 g | |
| Protein L | 1 g | 2 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 140 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of frugter (median 1,8 g)
- Fiber1 gin the lowest quarter of frugter (median 2,2 g)
- Sugars2 gbelow the median for frugter (median 3 g)
- Sodium0 mgin the lowest quarter of frugter (median 24 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- GET FRESH
- Barcode
- 0815867028858
- Label serving
- 3.5 ONZ
- Category
- pre-packaged-fruit-vegetables
Ingredients
PEPPERS, RED, RAW, PEPPERS, YELLOW, RAW, PEPPERS, GREEN, RAW
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Organic Zucchini ROBINSON FRESH | 20 | 1 g | 4,1 g | 0 g |
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| Baby Romaine WEGMANS | 21 | 2,1 g | 3,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepper Tri-Blend, Pepper?
100 g of Pepper Tri-Blend, Pepper has 20 kcal. 3.5 ONZ (100 g): about 20 kcal.
How much protein is in Pepper Tri-Blend, Pepper?
Pepper Tri-Blend, Pepper contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in 3.5 ONZ (100 g). About 17 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 1,8 g).
How many carbs are in Pepper Tri-Blend, Pepper?
Pepper Tri-Blend, Pepper has 5 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars.
How much fat is in Pepper Tri-Blend, Pepper?
Pepper Tri-Blend, Pepper contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pepper Tri-Blend, Pepper?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2423081. License: CC0 1.0 (U.S. public domain). Source record dated 11. oktober 2021. Imported 6. november 2026.
Last updated: . Source description: "PEPPER TRI-BLEND, PEPPER". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.