Penne Rigate

Packaged product Andre fødevarer Barilla

Penne Rigate contains 357 kcal per 100 g. A serving, 1 serving size, 56 g (56 g) provides about 200 kcal.

Roughly 80 % of its calories come from carbohydrates, with 16 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 89 % of the Daily Value for Folat (B9), 74 % of the Daily Value for Thiamin (B1) and 27 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
14,3 gprotein
73,2 gcarbohydrates
1,8 gfat
200kcal in serving, 1 serving size, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 73,2 g 27 %
Dietary fiber L 5,4 g 19 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 14,3 g 29 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0,89 mg74 %
Riboflavin (B2) L 0,36 mg27 %
Folat (B9) L 355 µg89 %
Calcium L 21,4 mg2 %
Jern L 3,6 mg20 %
Kalium L 211 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 80 %Fat: 4 %357kcal / 100 g
  • Protein 16 %
  • Carbohydrates 80 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)89 %Thiamin (B1)74 %Riboflavin (B2)27 %Jern20 %Kalium4 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein14,3 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber5,4 gin the top quarter of andre fødevarer (median 1,8 g)
  • Sugars1,8 gbelow the median for andre fødevarer (median 3,5 g)
  • Fat1,8 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium0 mgin the lowest quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Barilla
Barcode
0076808012996
Label serving
1 serving size (56 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Columbia Spaghetti Columbia 357 12,5 g 73,2 g 1,8 g
Doria Tri Color Rotini doria 357 10,7 g 73,2 g 3,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Penne Rigate?

100 g of Penne Rigate has 357 kcal. Serving, 1 serving size, 56 g (56 g): about 200 kcal.

Is Penne Rigate high in protein?

Penne Rigate contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 8 g in serving, 1 serving size, 56 g (56 g). About 16 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Penne Rigate?

Penne Rigate has 73,2 g of total carbohydrates per 100 g, including 5,4 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Penne Rigate?

Penne Rigate contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Penne Rigate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (89 % DV), Thiamin (B1) (74 % DV), Riboflavin (B2) (27 % DV) and jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Penne Rigate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076808012996. License: ODbL 1.0 (Open Food Facts). Source record dated 12. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.