Peanut Butter Cup

Packaged product Mælk og æg Hood

Peanut Butter Cup contains 284 kcal per 100 g. A serving, 1 serving, 88 g (88 g) provides about 250 kcal.

Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

284kcal per 100 g
5,7 gprotein
26,1 gcarbohydrates
17 gfat
250kcal in serving, 1 serving, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 17 g 22 %
Saturated fat L 8 g 40 %
Trans fat L 0 g
Cholesterol L 34 mg 11 %
Sodium L 148 mg 6 %
Total carbohydrates L 26,1 g 9 %
Dietary fiber L 1,1 g 4 %
Total sugars L 20,4 g
Added sugars L 14,8 g 30 %
Protein L 5,7 g 11 %
Vitamin A L 0 µg0 %
Niacin (B3) L 0 mg0 %
Calcium L 102 mg8 %
Jern L 0,23 mg1 %
Kalium L 216 mg5 %
Jod L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 37 %Fat: 55 %284kcal / 100 g
  • Protein 8 %
  • Carbohydrates 37 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Kalium5 %Jern1 %Vitamin A0 %Niacin (B3)0 %Jod0 %

Nutritional insights

  • Protein5,7 gbelow the median for mælk og æg (median 8 g)
  • Fiber1,1 gabove the median for mælk og æg (median 0,6 g)
  • Sugars20,4 gin the top quarter of mælk og æg (median 3,9 g)
  • Fat17 gabove the median for mælk og æg (median 10 g)
  • Saturated fat8 gabove the median for mælk og æg (median 4,2 g)
  • Sodium148 mgbelow the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 284 kcal284 kcal
Protein 5,7 g5,7 g
Carbohydrates 26,1 g26,1 g
Fat 17 g17 g
Fiber 1,1 g1,1 g
Sugars 20,5 g20,4 g
Sodium 148 mg148 mg

Product details

Brand
Hood
Barcode
0044100442803
Quantity
66 g
Label serving
1 serving (88 g)
Category
Mælk og æg
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILKFAT AND NONFAT MILK, BUTTERMILK PEANUT BUTTER SWIRL (PEANUTS, SUGAR, PEANUT OIL, SALT), SUGAR, MINI PEANUT BUTTER CUPS (SUGAR, PEANUTS BUTTER [PEANUTS, SALT], COCONUT OIL, NONFAT MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NATURAL FLA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerJordnødderKokosolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Cup?

100 g of Peanut Butter Cup has 284 kcal. Serving, 1 serving, 88 g (88 g): about 250 kcal.

How much protein is in Peanut Butter Cup?

Peanut Butter Cup contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 5 g in serving, 1 serving, 88 g (88 g). About 8 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Peanut Butter Cup?

Peanut Butter Cup has 26,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 20,4 g of sugars.

How much fat is in Peanut Butter Cup?

Peanut Butter Cup contains 17 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Peanut Butter Cup?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2501253. License: CC0 1.0 (U.S. public domain). Source record dated 11. februar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0044100442803. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.