pancake on the go

Packaged product Sweets og Desserter

Pancake on the go contains 362 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 13 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 26 % of the Daily Value for Folat (B9), 17 % of the Daily Value for Niacin (B3) and 17 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

pancake on the go, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
8,6 gprotein
72,4 gcarbohydrates
5,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 5,2 g 7 %
Saturated fat L 2,6 g 13 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 983 mg 43 %
Total carbohydrates L 72,4 g 26 %
Dietary fiber L 1,7 g 6 %
Total sugars L 22,4 g
Added sugars L 17,2 g 34 %
Protein L 8,6 g 17 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,22 mg17 %
Niacin (B3) L 2,8 mg17 %
Folat (B9) L 103 µg26 %
Calcium L 121 mg9 %
Jern L 2,9 mg16 %
Kalium L 155 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 78 %Fat: 13 %362kcal / 100 g
  • Protein 9 %
  • Carbohydrates 78 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)26 %Niacin (B3)17 %Riboflavin (B2)17 %Jern16 %Calcium9 %Kalium3 %Thiamin (B1)0 %

Nutritional insights

  • Protein8,6 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber1,7 gbelow the median for sweets og desserter (median 2 g)
  • Sugars22,4 gabove the median for sweets og desserter (median 21,2 g)
  • Fat5,2 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat2,6 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium983 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L97 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 362 kcaln/a
Protein 8,6 g8,6 g
Carbohydrates 72,4 g72,4 g
Fat 5,2 g5,2 g
Fiber 1,7 g1,7 g
Sugars 22,4 g22,4 g
Sodium 983 mg983 mg

Product details

Barcode
0030000575895
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pancake on the go?

100 g of pancake on the go has 362 kcal.

How much protein is in pancake on the go?

Pancake on the go contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in pancake on the go?

Pancake on the go has 72,4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 22,4 g of sugars.

How much fat is in pancake on the go?

Pancake on the go contains 5,2 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does pancake on the go contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (26 % DV), Niacin (B3) (17 % DV), Riboflavin (B2) (17 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in pancake on the go?

100 g contains 983 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. november 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0030000575895. License: ODbL 1.0 (Open Food Facts). Source record dated 9. november 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2460601. License: CC0 1.0 (U.S. public domain). Source record dated 2. december 2022. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.