Olive Tapenade Spread
Packaged product Sweets og Desserter Trader Joe's
Olive Tapenade Spread contains 286 kcal per 100 g. A serving, 1 tbsp, 14g (14 g) provides about 40 kcal.
Roughly 90 % of its calories come from fat, with 10 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (287 kcal per 100 g).
100 g provides 48 % of the Daily Value for Vitamin A and 19 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 943 mg | 41 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 7,1 g | 26 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Vitamin A L | 429 µg | 48 % |
| Vitamin C L | 17,1 mg | 19 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 10 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 4,7 g)
- Fiber7,1 gin the top quarter of sweets og desserter (median 1,9 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 4 g)
- Fat28,6 gabove the median for sweets og desserter (median 25 g)
- Saturated fat3,6 gbelow the median for sweets og desserter (median 4 g)
- Sodium943 mgin the top quarter of sweets og desserter (median 480 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00774147
- Quantity
- 8.11 OZ (230g)
- Label serving
- 1 Tbsp (14g)
- Category
- Spreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kalamata, black and green greek olives, extra virgin olive oil, salt, red peppers, capers, garlic, wine vinegar (contains sulfites), spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenolieSaltHvidløgEddike
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Olive Tapenade Spread?
100 g of Olive Tapenade Spread has 286 kcal. Serving, 1 tbsp, 14g (14 g): about 40 kcal.
How much protein is in Olive Tapenade Spread?
Olive Tapenade Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14g (14 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,7 g).
How many carbs are in Olive Tapenade Spread?
Olive Tapenade Spread has 7,1 g of total carbohydrates per 100 g, including 7,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Olive Tapenade Spread?
Olive Tapenade Spread contains 28,6 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Olive Tapenade Spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48 % DV) and Vitamin C (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Olive Tapenade Spread?
100 g contains 943 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. februar 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00774147. License: ODbL 1.0 (Open Food Facts). Source record dated 18. februar 2019. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.