Sandwich Spread
Packaged product Sweets og Desserter Nola
Sandwich Spread contains 287 kcal per 100 g. A serving, 15.0 g (15 g) provides about 43 kcal.
Roughly 78 % of its calories come from fat, with 21 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (287 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 287 kcal | |
| Total fat L | 25,2 g | 32 % |
| Saturated fat L | 3,6 g | 18 % |
| Cholesterol L | 1 mg | 0,3 % |
| Sodium L | 1.060 mg | 46 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 11,3 g | |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 21 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of sweets og desserter (median 4,6 g)
- Fiber0,9 gbelow the median for sweets og desserter (median 1,8 g)
- Sugars11,3 gin the top quarter of sweets og desserter (median 4,5 g)
- Fat25,2 gabove the median for sweets og desserter (median 24,7 g)
- Saturated fat3,6 gbelow the median for sweets og desserter (median 4,2 g)
- Sodium1.060 mgin the top quarter of sweets og desserter (median 480 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,8 g |
|---|---|
| Polyumættet fedt L | 16,8 g |
Product details
Ingredients
Water, Vegetable oil [(Sunflower Seed, Contains Antioxidant TBHQ (E319)], Rehydrated Vegetables [Onions, Beans, Carrots, Preservative: Sodium Metabisulphite (E223)], Vinegar, Sugar, Stabiliser (Egg, E1422, E1450, E412, E415), Salt, Mustard, Flavouring, Non-Nutritive Sweeteners (Sodium Cyclamate (E952), Sodium Saccharin E954), Acesulfame K (E950)), Preservatives: Potassium Sorbate (E202), Sodium Benzoate (E211), Sorbic Acid (E200), Antioxidant EDTA (E385 Allergens: Contains Egg. Suitable for Ovo-Vegetarians. NOLA PÂTE À TARTINER TRADITIONNELLE Ingrédients: Eau, Huile Végétale [(Graine de Tournesol, Contient l'Antioxydant BHQT E319) Légumes Réhydratés (Oignons, Haricots, Carottes, Agent de Conservation Metabisulfite de Sodium (E223) Vinaigre, Sucre, Stabilisant (Euf, E1422, E1450, E412, E415), Sel, Moutarde, Arôme, Edulcorants Non Nutritifs (Cyclamate de Sodium (E952), Saccharine de Sodium (E954), Acesulfame K (E950)], Agents de Conservation: Sorbate de Potassium (E202), Benzoate de Sodium (E211), Acide Sorbique (E200), Antioxydant EDTA (E385 Allergènes: Contient de l'œuf. Convient aux ovo-végétariens. PASTA DE BARRAR TRADICIONAL NOLA Ingredientes: Aqua, Oleo Vegetal (Semente de Girassol, Contem Antioxidante TBHQ E319 Vegetais Reidratados (Cebolas, Feijões, Cenouras, Conservante: Metabissulfito de Sódio E Vinagre, Açúcar, Estabilizante (Ovo, E1422, E1450, E412, E415), Sal, Mostarta Aromatizante, Adoçantes Não Nutritivos [Ciclamato de Sódio (E952), Sacarina de Sodio (E954), Acessulfame K (E950), Conservantes: Sorbato de Potassio (E202), Benzoato de Sódio (E211), Acido Sórbico (E200), Antioxidante EDTA (3851) Alergenios: Contem Ovo. Adequado para Ovo-Vegetarianos. 223] زيت نباتي (بذور عباد الشمس، يحتوي علي مصدات سنة 1570 30 حضرات مجففة بصل وفاصوليا، جزر ، مادة حافظة منسقت المونيوم - هذائية [سيكلامات الصوديوم (ي 952)، سكرين المرسوم في 554 ، عنصر مثبت (ريض، أو 142، 414505 412 155 مع مضادات الأكبة NEL LIZOL 2710 BD PAREY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sandwich Spread?
100 g of Sandwich Spread has 287 kcal. Serving, 15.0 g (15 g): about 43 kcal.
How much protein is in Sandwich Spread?
Sandwich Spread contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,11 g in serving, 15.0 g (15 g). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,6 g).
How many carbs are in Sandwich Spread?
Sandwich Spread has 15 g of total carbohydrates per 100 g, including 0,9 g of fiber and 11,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sandwich Spread?
Sandwich Spread contains 25,2 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Sandwich Spread?
100 g contains 1.060 mg of sodium, 46 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. august 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001069019990. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.