Mrs. Braid's Hamburger Buns
Packaged product Måltider og disketter
Mrs. Braid's Hamburger Buns contains 280 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 140 kcal.
Roughly 78 % of its calories come from carbohydrates, with 12 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (282 kcal per 100 g).
100 g provides 31 % of the Daily Value for Riboflavin (B2), 27 % of the Daily Value for Folat (B9) and 26 % of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 580 mg | 25 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 6 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 8 g | 16 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,4 mg | 31 % |
| Niacin (B3) L | 4,2 mg | 26 % |
| Folat (B9) L | 108 µg | 27 % |
| Calcium L | 100 mg | 8 % |
| Jern L | 2,8 mg | 16 % |
| Kalium L | 80 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 78 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the lowest quarter of måltider og disketter (median 9,3 g)
- Fiber2 gin the lowest quarter of måltider og disketter (median 2,8 g)
- Sugars6 gbelow the median for måltider og disketter (median 6,5 g)
- Fat3 gin the lowest quarter of måltider og disketter (median 5 g)
- Saturated fat0 gin the lowest quarter of måltider og disketter (median 0,8 g)
- Sodium580 mgin the top quarter of måltider og disketter (median 446 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 1 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Other components (1)
| Folinsyre L | 90 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 280 kcal | 280 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 52 g | 52 g |
| Fat | 3 g | 3 g |
| Fiber | 2 g | 2 g |
| Sugars | 6 g | 6 g |
| Sodium | 580 mg | 460 mg |
Product details
- Barcode
- 0070870003746
- Label serving
- 1 BUN (50 g)
- Category
- Hamburgerboller
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, wheat gluten, salt, monoglycerides, calcium propionate (preservative), datem, grain vinegar, citric acid, calcium sulfate, potassium iodate, monocalcium phosphate, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hamburger Buns Tuxedo | 280 | 8 g | 46,7 g | 6 g |
| All Butter Brioche Buns Calgary Italian Bakery | 280 | 8 g | 46,7 g | 6 g |
| Burguer XL Panrico | 280 | 9,3 g | 48 g | 4,9 g |
| Pains natures pour hamburgers x 4 Marque Repère | 280 | 7,8 g | 50 g | 6,2 g |
| Burger xl Panrico | 280 | 9,3 g | 48 g | 4,9 g |
| Maxi burger al sesamo OCSA Food | 280 | 9,3 g | 48 g | 4,9 g |
| Burgers farine blé haricots rouges tomates Jacquet | 280 | 9,2 g | 47 g | 4,7 g |
| Soft & smooth white hamburger buns Saralee | 280 | 10 g | 52 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mrs. Braid's Hamburger Buns?
100 g of Mrs. Braid's Hamburger Buns has 280 kcal. Serving, 1 bun, 50 g (50 g): about 140 kcal.
How much protein is in Mrs. Braid's Hamburger Buns?
Mrs. Braid's Hamburger Buns contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 1 bun, 50 g (50 g). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,3 g).
How many carbs are in Mrs. Braid's Hamburger Buns?
Mrs. Braid's Hamburger Buns has 52 g of total carbohydrates per 100 g, including 2 g of fiber and 6 g of sugars.
How much fat is in Mrs. Braid's Hamburger Buns?
Mrs. Braid's Hamburger Buns contains 3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Mrs. Braid's Hamburger Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (31 % DV), Folat (B9) (27 % DV), Niacin (B3) (26 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mrs. Braid's Hamburger Buns?
100 g contains 580 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2486436. License: CC0 1.0 (U.S. public domain). Source record dated 20. oktober 2021. Imported 6. november 2026.
- Open Food Facts, record 0070870003746. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.