Mini chocolate cupcakes with buttercreme icing

Packaged product Sweets og Desserter

Mini chocolate cupcakes with buttercreme icing contains 437 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 310 kcal.

Roughly 53 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

437kcal per 100 g
2,8 gprotein
56,3 gcarbohydrates
21,1 gfat
310kcal in serving, 3 cupcakes, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 21,1 g 27 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 21 mg 7 %
Sodium L 352 mg 15 %
Total carbohydrates L 56,3 g 20 %
Dietary fiber L 1,4 g 5 %
Total sugars L 42,2 g
Added sugars L 40,8 g 82 %
Protein L 2,8 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 42 mg3 %
Jern L 1,7 mg9 %
Kalium L 183 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 53 %Fat: 45 %437kcal / 100 g
  • Protein 3 %
  • Carbohydrates 53 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Kalium4 %Calcium3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein2,8 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Sugars42,2 gin the top quarter of sweets og desserter (median 31 g)
  • Fat21,1 gabove the median for sweets og desserter (median 18 g)
  • Saturated fat7 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium352 mgin the top quarter of sweets og desserter (median 254 mg)
  • Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L28 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 394 kcal437 kcal
Protein 2,8 g2,8 g
Carbohydrates 54,9 g56,3 g
Fat 16,9 g21,1 g
Fiber 1,4 g1,4 g
Sugars 39,4 g42,2 g
Sodium 423 mg352 mg

Product details

Barcode
0078742141114
Label serving
3 CUPCAKES (71 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, water, vegetable oil (soybean, palm, palm kernel), bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), cornstarch, eggs, food starch-modified, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate), nonfat milk, corn syrup, whey (milk), mono - and diglycerides, salt, dextrose, guar gum, potassium sorbate (preservative), soy lecithin, polyglycerol esters of fatty acids, xanthan gum, natural and artificial flavor, dextrin, isolated soy protein, calcium sulfate, polysorbate 60, sodium carboxymethylcellulose, gum arabic, confectioner's glaze, datem, blue 1, red 3, red 40, red 40 lake, yellow 6 lake, carnauba wax, yellow 5 lake, blue 1 lake.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini chocolate cupcakes with buttercreme icing?

100 g of Mini chocolate cupcakes with buttercreme icing has 437 kcal. Serving, 3 cupcakes, 71 g (71 g): about 310 kcal.

How much protein is in Mini chocolate cupcakes with buttercreme icing?

Mini chocolate cupcakes with buttercreme icing contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 71 g (71 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Mini chocolate cupcakes with buttercreme icing?

Mini chocolate cupcakes with buttercreme icing has 56,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 42,2 g of sugars.

How much fat is in Mini chocolate cupcakes with buttercreme icing?

Mini chocolate cupcakes with buttercreme icing contains 21,1 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Mini chocolate cupcakes with buttercreme icing?

100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2524427. License: CC0 1.0 (U.S. public domain). Source record dated 25. marts 2023. Imported 6. november 2026.
  • Open Food Facts, record 0078742141114. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.