Maple Waffle

Packaged product Brød og bagværk Tasty Brands LLC

Maple Waffle contains 260 kcal per 100 g. A typical serving of waffle (67,2 g) provides about 175 kcal.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

260kcal per 100 g
4 gprotein
37 gcarbohydrates
11 gfat
175kcal in waffle (67,2 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 11 g 14 %
Saturated fat L 3 g 15 %
Trans fat L 0 g
Cholesterol L 15 mg 5 %
Sodium L 105 mg 5 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 2 g 7 %
Total sugars L 19 g
Added sugars L 17 g 34 %
Protein L 4 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Calcium L 7 mg0,5 %
Jern L 1 mg6 %
Kalium L 30 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 38 %260kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Kalium0,6 %Calcium0,5 %Vitamin A0 %Vitamin C0 %Vitamin D0 %

Nutritional insights

  • Protein4 gin the lowest quarter of brød og bagværk (median 7,4 g)
  • Fiber2 gbelow the median for brød og bagværk (median 2,7 g)
  • Sugars19 gin the top quarter of brød og bagværk (median 6,1 g)
  • Fat11 gin the top quarter of brød og bagværk (median 4,7 g)
  • Saturated fat3 gin the top quarter of brød og bagværk (median 0,88 g)
  • Sodium105 mgin the lowest quarter of brød og bagværk (median 386 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tasty Brands LLC
Barcode
10852777007648
Label serving
Waffle
Category
Brød

Ingredients

Whole Wheat Flour, Enriched Wheat Flour (Malted Barley Flour,Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid,Enzymes, Ascorbic Acid), Sugar, Margarine (Canola Oil, Palm Oil,Modified Milk Ingredients, Mono And Diglycerides Of Fatty Acids[Emulsifier], Natural Flavor, Vitamin A Palmitate, Vitamin D3),Water, Whole Egg, Yeast, Invert Sugar, Soy Flour, Maltodextrin, PureMaple Syrup, Salt, Natural Maple Flavor With Other Natural Flavors,Soy Lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Waffle?

100 g of Maple Waffle has 260 kcal. Waffle (67,2 g): about 175 kcal.

How much protein is in Maple Waffle?

Maple Waffle contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,7 g in waffle (67,2 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 7,4 g).

How many carbs are in Maple Waffle?

Maple Waffle has 37 g of total carbohydrates per 100 g, including 2 g of fiber and 19 g of sugars.

How much fat is in Maple Waffle?

Maple Waffle contains 11 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Maple Waffle?

100 g contains 105 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2614178. License: CC0 1.0 (U.S. public domain). Source record dated 7. oktober 2021. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.