Light solid tuna in olive oil

Packaged product Fisk og skaldyr Alshark

Light solid tuna in olive oil contains 133 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 80 kcal.

Roughly 78 % of its calories come from protein, with 22 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Light solid tuna in olive oil by Alshark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
26,7 gprotein
0 gcarbohydrates
3,3 gfat
80kcal in serving, 1 serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,67 g 3 %
Trans fat L 0 g
Cholesterol L 55 mg 18 %
Sodium L 498 mg 22 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 26,7 g 53 %
Vitamin D L 0,83 µg4 %
Calcium L 3,5 mg0,3 %
Jern L 0,83 mg5 %
Kalium L 217 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78 %Fat: 22 %133kcal / 100 g
  • Protein 78 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Kalium5 %Vitamin D4 %Calcium0,3 %

Nutritional insights

  • Protein26,7 gin the top quarter of fisk og skaldyr (median 17,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Fat3,3 gbelow the median for fisk og skaldyr (median 7,3 g)
  • Saturated fat0,67 gbelow the median for fisk og skaldyr (median 1,5 g)
  • Sodium498 mgabove the median for fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alshark
Barcode
0642036015735
Label serving
1 serving (60 g)
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light solid tuna in olive oil?

100 g of Light solid tuna in olive oil has 133 kcal. Serving, 1 serving, 60 g (60 g): about 80 kcal.

Is Light solid tuna in olive oil high in protein?

Light solid tuna in olive oil contains 26,7 g of protein per 100 g (53 % of the 50 g Daily Value), or 16 g in serving, 1 serving, 60 g (60 g). About 78 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17,1 g).

How many carbs are in Light solid tuna in olive oil?

Light solid tuna in olive oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light solid tuna in olive oil?

Light solid tuna in olive oil contains 3,3 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).

How much sodium is in Light solid tuna in olive oil?

100 g contains 498 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0642036015735. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.