Large White Bread

Packaged product Brød og bagværk

Large White Bread contains 255 kcal per 100 g. A serving, 2 slices, 47 g (47 g) provides about 120 kcal.

Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (261 kcal per 100 g).

100 g provides 33 % of the Daily Value for Riboflavin (B2), 26 % of the Daily Value for Folat (B9) and 25 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Large White Bread, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
8,5 gprotein
48,9 gcarbohydrates
3,2 gfat
120kcal in serving, 2 slices, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 3,2 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 489 mg 21 %
Total carbohydrates L 48,9 g 18 %
Dietary fiber L 2,1 g 8 %
Total sugars L 2,1 g
Added sugars L 2,1 g 4 %
Protein L 8,5 g 17 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,43 mg33 %
Niacin (B3) L 4 mg25 %
Folat (B9) L 102 µg26 %
Calcium L 96 mg7 %
Jern L 2,8 mg15 %
Kalium L 74 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 76 %Fat: 11 %255kcal / 100 g
  • Protein 13 %
  • Carbohydrates 76 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)33 %Folat (B9)26 %Niacin (B3)25 %Jern15 %Calcium7 %Kalium2 %Thiamin (B1)0 %

Nutritional insights

  • Protein8,5 gbelow the median for brød og bagværk (median 8,8 g)
  • Fiber2,1 gbelow the median for brød og bagværk (median 3,1 g)
  • Sugars2,1 gbelow the median for brød og bagværk (median 3,5 g)
  • Fat3,2 gbelow the median for brød og bagværk (median 3,5 g)
  • Sodium489 mgabove the median for brød og bagværk (median 442 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L1,1 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L96 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 255 kcal255 kcal
Protein 8,5 g8,5 g
Carbohydrates 48,9 g48,9 g
Fat 3,2 g2,1 g
Fiber 2,1 g2,1 g
Sugars 2,1 g4,3 g
Sodium 489 mg497 mg

Product details

Barcode
0071330023069
Label serving
2 SLICES (47 g)
Category
Brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, salt, wheat gluten, preservatives (calcium propionate, sorbic acid), monoglycerides, datem, monocalcium phosphate, calcium sulfate, soy lecithin, citric acid, grain vinegar, potassium iodate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSaltEddike

Similar products

FoodCaloriesProteinCarbsFat
Cheese and Chive Bread Sainsbury's 255 11,1 g 41,1 g 4,6 g
modern milk plus bread modern 255 7,3 g 53,1 g 1,5 g
Petit cereales Albert Heijn 255 11 g 43 g 3 g
White Bread HyVee 255 8,5 g 51,1 g 3,2 g
Miche Blanche White Loaf POM 255 16,3 g 39,5 g 3,5 g
Liefde & Passie Petit Albert Heijn 255 11 g 42 g 3,4 g
Potato Dinner Rolls Giant Eagle 255 10,6 g 48,9 g 2,1 g
Sandwich Buns Giant Eagle 255 8,5 g 48,9 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Large White Bread?

100 g of Large White Bread has 255 kcal. Serving, 2 slices, 47 g (47 g): about 120 kcal.

How much protein is in Large White Bread?

Large White Bread contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 4 g in serving, 2 slices, 47 g (47 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,8 g).

How many carbs are in Large White Bread?

Large White Bread has 48,9 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,1 g of sugars.

How much fat is in Large White Bread?

Large White Bread contains 3,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Large White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (33 % DV), Folat (B9) (26 % DV), Niacin (B3) (25 % DV) and jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Large White Bread?

100 g contains 489 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2463790. License: CC0 1.0 (U.S. public domain). Source record dated 5. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0071330023069. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.