Kellogg's coco pops

Packaged product Korn og pastaprodukter Kellogg's

Kellogg's coco pops contains 387 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 88 % of its calories come from carbohydrates, with 6 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (378 kcal per 100 g).

100 g provides 83 % of the Daily Value for Niacin (B3), 44 % of the Daily Value for jern and 42 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kellogg's coco pops by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
5,5 gprotein
84 gcarbohydrates
2,5 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 2,5 g 3 %
Saturated fat L 1 g 5 %
Sodium L 300 mg 13 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 3 g 11 %
Total sugars L 30 g
Protein L 5,5 g 11 %
Vitamin D L 8,4 µg42 %
Niacin (B3) L 13,3 mg83 %
Jern L 8 mg44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 88 %Fat: 6 %387kcal / 100 g
  • Protein 6 %
  • Carbohydrates 88 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)83 %Jern44 %Vitamin D42 %

Nutritional insights

  • Protein5,5 gin the lowest quarter of korn og pastaprodukter (median 9,3 g)
  • Fiber3 gin the lowest quarter of korn og pastaprodukter (median 7 g)
  • Sugars30 gin the top quarter of korn og pastaprodukter (median 14,3 g)
  • Fat2,5 gbelow the median for korn og pastaprodukter (median 5 g)
  • Saturated fat1 gabove the median for korn og pastaprodukter (median 0,5 g)
  • Sodium300 mgabove the median for korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
3013892175951
Quantity
510 g
Label serving
30 g
Category
Korn og produkter heraf
Packaging
fr:sachet-plastique
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kellogg's coco pops?

100 g of Kellogg's coco pops has 387 kcal. Serving, 30 g (30 g): about 116 kcal.

How much protein is in Kellogg's coco pops?

Kellogg's coco pops contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,7 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Kellogg's coco pops?

Kellogg's coco pops has 84 g of total carbohydrates per 100 g, including 3 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kellogg's coco pops?

Kellogg's coco pops contains 2,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Kellogg's coco pops contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (83 % DV), jern (44 % DV) and Vitamin D (42 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kellogg's coco pops?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3013892175951. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.