Italian dressing
Packaged product Fedtstoffer og olier
Italian dressing contains 259 kcal per 100 g.
Roughly 90 % of its calories come from fat, with 10 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (262 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 25,9 g | 33 % |
| Saturated fat L | 4,9 g | 24 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 971 mg | 42 % |
| Total carbohydrates L | 6,5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,5 g | |
| Added sugars L | 6,5 g | 13 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 10 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars6,5 gbelow the median for fedtstoffer og olier (median 6,7 g)
- Fat25,9 gabove the median for fedtstoffer og olier (median 19,2 g)
- Saturated fat4,9 gin the top quarter of fedtstoffer og olier (median 2,8 g)
- Sodium971 mgbelow the median for fedtstoffer og olier (median 1.000 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,5 g |
|---|---|
| Polyumættet fedt L | 14,6 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 267 kcal | 259 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 6,7 g | 6,5 g |
| Fat | 26,7 g | 25,9 g |
| Fiber | n/a | 0 g |
| Sugars | 6,7 g | 6,5 g |
| Sodium | 1.667 mg | 971 mg |
Product details
- Barcode
- 0041321007491
- Category
- Italiensk dressing
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Signature Italian Dressing Olive Garden | 258 | 0 g | 6,5 g | 25,8 g |
| Italian Dressing Hellmann's | 267 | 0 g | 10 g | 26,7 g |
| Italian Dressing Tuscan Garden | 267 | 0 g | 6,7 g | 26,7 g |
| Italian Dressing Aldi | 267 | 0 g | 16,7 g | 23,3 g |
| Italian Dressing Aldi | 267 | 0 g | 13,3 g | 23,3 g |
| Italian Dressing Tuscan Garden | 267 | 0 g | 6,7 g | 26,7 g |
| Italian Dressing Lowe's Food Stores Inc. | 267 | 0 g | 16,7 g | 23,3 g |
| Special Value, Italian Dressing Unified Grocers Inc. | 267 | 0 g | 10 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Italian dressing?
100 g of Italian dressing has 259 kcal.
How much protein is in Italian dressing?
Italian dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Italian dressing?
Italian dressing has 6,5 g of total carbohydrates per 100 g, including 0 g of fiber and 6,5 g of sugars.
How much fat is in Italian dressing?
Italian dressing contains 25,9 g of fat per 100 g, of which 4,9 g is saturated (24 % of the Daily Value).
How much sodium is in Italian dressing?
100 g contains 971 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3. september 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2758063. License: CC0 1.0 (U.S. public domain). Source record dated 26. marts 2026. Imported 6. november 2026.
- Open Food Facts, record 0041321007491. License: ODbL 1.0 (Open Food Facts). Source record dated 3. september 2021. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.