Ice Cream

Packaged product Sweets og Desserter Blue Bunny

Ice Cream contains 171 kcal per 100 g. A serving, 1/2 cup, 63 g (63 g) provides about 108 kcal.

Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.

100 g provides 16 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Blue Bunny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
171kcal per 100 g
3,7 gprotein
24,4 gcarbohydrates
7,3 gfat
108kcal in serving, 1/2 cup, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 7,3 g 9 %
Saturated fat L 4,9 g 24 %
Trans fat L 0 g
Cholesterol L 43 mg 14 %
Sodium L 61 mg 3 %
Total carbohydrates L 24,4 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 18,3 g
Added sugars L 13,4 g 27 %
Protein L 3,7 g 7 %
Vitamin A L 143 µg16 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Calcium L 122 mg9 %
Jern L 0 mg0 %
Kalium L 183 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 55 %Fat: 37 %171kcal / 100 g
  • Protein 8 %
  • Carbohydrates 55 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16 %Calcium9 %Kalium4 %Vitamin C0 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein3,7 gabove the median for sweets og desserter (median 3,2 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
  • Sugars18,3 gin the lowest quarter of sweets og desserter (median 21,9 g)
  • Fat7,3 gbelow the median for sweets og desserter (median 10,3 g)
  • Saturated fat4,9 gbelow the median for sweets og desserter (median 6,4 g)
  • Sodium61 mgbelow the median for sweets og desserter (median 68 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 175 kcal171 kcal
Protein 4,8 g3,7 g
Carbohydrates 23,8 g24,4 g
Fat 7,9 g7,3 g
Fiber 0 g0 g
Sugars 17,5 g18,3 g
Sodium 64,5 mg61 mg

Product details

Brand
Blue Bunny
Barcode
0070640011612
Label serving
1/2 cup (63 g)
Category
Frosne desserter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, buttermilk, cream, whey, corn syrup, high fructose corn syrup, skim milk, egg yolks, sugar, contains 2% or less of natural and artificial flavors, carob bean gum, guar gum, carrageenan, cellulose gel, cellulose gum, molasses, vitamin a palmitate, caramel color, annatto extract for color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeÆgSukker

Similar products

FoodCaloriesProteinCarbsFat
Raspberry cream swirl premium ice cream & sherbet Turkey Hill 171 1,3 g 27,6 g 5,9 g
Vanilla flavored reduced fat ice cream, vanilla Blue Bunny 171 2,4 g 26,8 g 6,1 g
Dole, dippers, strawberry halves covered in dark chocolate Dole 171 2,9 g 17,1 g 11,4 g
Dark chocolate covered real strawberry halves Dole 171 2,9 g 17,1 g 11,4 g
Melon frozen ice bars Binggrae Co. Ltd 171 1,4 g 25,7 g 6,4 g
Coconut Ice Bar Melona 171 0,14 g 31,4 g 5 g
Purple Yam Melona 171 1,4 g 25,7 g 6,4 g
Melona Frozen Dessert Bar (Melon) binggrae 171 1,4 g 25,7 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 171 kcal. Serving, 1/2 cup, 63 g (63 g): about 108 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,3 g in serving, 1/2 cup, 63 g (63 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,2 g).

How many carbs are in Ice Cream?

Ice Cream has 24,4 g of total carbohydrates per 100 g, including 0 g of fiber and 18,3 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 7,3 g of fat per 100 g, of which 4,9 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 61 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. august 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2680187. License: CC0 1.0 (U.S. public domain). Source record dated 2. marts 2022. Imported 6. november 2026.
  • Open Food Facts, record 0070640011612. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2022. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.