Elbow noodles

Packaged product Korn og pastaprodukter Member's Mark

Elbow noodles contains 351 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).

100 g provides 83 % of the Daily Value for Thiamin (B1), 58 % of the Daily Value for Folat (B9) and 42 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Elbow noodles by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
12,3 gprotein
70,2 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9 mg 0,4 %
Total carbohydrates L 70,2 g 26 %
Dietary fiber L 1,8 g 6 %
Total sugars L 3,5 g
Protein L 12,3 g 25 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,35 mg27 %
Niacin (B3) L 6,7 mg42 %
Folat (B9) L 232 µg58 %
Calcium L 18 mg1 %
Jern L 3,2 mg18 %
Kalium L 211 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 5 %351kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83 %Folat (B9)58 %Niacin (B3)42 %Riboflavin (B2)27 %Jern18 %Kalium4 %Calcium1 %

Nutritional insights

  • Protein12,3 gin the top quarter of korn og pastaprodukter (median 8 g)
  • Fiber1,8 gbelow the median for korn og pastaprodukter (median 3 g)
  • Sugars3,5 gabove the median for korn og pastaprodukter (median 2,2 g)
  • Fat1,8 gbelow the median for korn og pastaprodukter (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium9 mgbelow the median for korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L228 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 351 kcal351 kcal
Protein 12,3 g12,3 g
Carbohydrates 70,2 g70,2 g
Fat 1,8 g1,8 g
Fiber 1,8 g1,8 g
Sugars 3,5 g3,5 g
Sodium 9 mgn/a

Product details

Brand
Member's Mark
Barcode
0193968320485
Quantity
1 l
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Elbow noodles?

100 g of Elbow noodles has 351 kcal.

Is Elbow noodles high in protein?

Elbow noodles contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8 g).

How many carbs are in Elbow noodles?

Elbow noodles has 70,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,5 g of sugars.

How much fat is in Elbow noodles?

Elbow noodles contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Elbow noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), Folat (B9) (58 % DV), Niacin (B3) (42 % DV), Riboflavin (B2) (27 % DV) and jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Elbow noodles?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0193968320485. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2026. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2506663. License: CC0 1.0 (U.S. public domain). Source record dated 17. januar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.