Creative occasions, lemon
Packaged product Sweets og Desserter Creative Occasions
Creative occasions, lemon contains 392 kcal per 100 g. A serving, 79 g, 79 g (79 g) provides about 310 kcal.
Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 8,9 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6 % |
| Sodium L | 266 mg | 12 % |
| Total carbohydrates L | 53,2 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 44,3 g | |
| Protein L | 2,5 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 25 mg | 2 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 54 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars44,3 gin the top quarter of sweets og desserter (median 31,6 g)
- Fat19 gabove the median for sweets og desserter (median 18 g)
- Saturated fat8,9 gabove the median for sweets og desserter (median 6,7 g)
- Sodium266 mgabove the median for sweets og desserter (median 257 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 392 kcal | 392 kcal |
| Protein | 2,5 g | 2,5 g |
| Carbohydrates | 53,2 g | 53,2 g |
| Fat | 19 g | 19 g |
| Fiber | 0 g | 0 g |
| Sugars | 44,3 g | 44,3 g |
| Sodium | 266 mg | 266 mg |
Product details
- Brand
- Creative Occasions
- Barcode
- 0822712101260
- Label serving
- 79 g (79 g)
- Category
- Kager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, water, vegetable shortening (palm oil, fractionated palm oil, mono - & diglycerides, polysorbate 60), enriched flour bleached (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, cultured butter (pasteurized cream, starter culture, lactic acid), dextrose, palm oil, contains less than 2% of each of the following: corn starch, egg whites, nonfat milk, vegetable shortening (partially hydrogenatedsoybean and cottonseed oils, mono - & diglycerides), corn syrup solids, partially hydrogenated palm kernel oil, whey protein concentrate, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, egg yolks with sodium silicoaluminate, modified tapioca starch, propylene glycol mono - & diesters of fats and fatty acids, sorbitan monostearate, mono - & diglycerides, tetrasodium pyrophosphate, sodium steroyl lactylate, xanthan gum, natural and artificial flavors, cellulose gum, polysorbate 60, calcium acetate, guar gum, propylene glycol monostearate, propylene glycol, sodium caseinate, sodium alginate, soy flour, polyglycerol monostearate, propylparaben preservative, methylparaben preservative, tricalcium phosphate, food starch-modified, sodium benzoate preservative, acetylated monoglycerides, soy lecithin, silicon dioxide, potassium sorbate, preservative, citric acid preservative, sodium citrate, red 3, yellow 5, blue 1, turmeric color, tocoperhols preservative, beta-carotene color, carrageenan, ethyl alcohol, beta-apo 8-carotenal color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconut Sponge Cake Morrisons | 392 | 3,6 g | 56,9 g | 16,4 g |
| Carrot Pound Cake Marketside | 392 | 3,8 g | 53,2 g | 17,7 g |
| Mini Cupcakes La Bree's Bakery | 392 | 2,7 g | 56,8 g | 18,9 g |
| Placek drożdżowy Oskroba | 392 | 8,2 g | 58 g | 14 g |
| Le cake vanille Colibri | 392 | 5,9 g | 51 g | 18 g |
| Delicious Cakes, Quarter Sheet Cake With Balloons, Gold Cake, White Buttercreme Icing Dawn Food Products Inc | 392 | 2,5 g | 54,4 g | 19 g |
| Moelleux fruits rouges NATURE ET COMPAGNIE | 392 | 4,8 g | 53 g | 17 g |
| Gold Mini Cupcakes La Bree's Bakery | 392 | 2,7 g | 55,4 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creative occasions, lemon?
100 g of Creative occasions, lemon has 392 kcal. Serving, 79 g, 79 g (79 g): about 310 kcal.
How much protein is in Creative occasions, lemon?
Creative occasions, lemon contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 79 g, 79 g (79 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).
How many carbs are in Creative occasions, lemon?
Creative occasions, lemon has 53,2 g of total carbohydrates per 100 g, including 0 g of fiber and 44,3 g of sugars.
How much fat is in Creative occasions, lemon?
Creative occasions, lemon contains 19 g of fat per 100 g, of which 8,9 g is saturated (44 % of the Daily Value).
How much sodium is in Creative occasions, lemon?
100 g contains 266 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2058304. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
- Open Food Facts, record 0822712101260. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.