Crab Rangoons

Packaged product Fisk og skaldyr Marless

Crab Rangoons contains 282 kcal per 100 g. A serving, 3 pieces, 85 g (85 g) provides about 240 kcal.

Roughly 52 % of its calories come from fat, with 33 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 126 kcal per 100 g across 93 products.

100 g provides 16 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

282kcal per 100 g
10,6 gprotein
23,5 gcarbohydrates
16,5 gfat
240kcal in serving, 3 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 16,5 g 21 %
Saturated fat L 7,1 g 35 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 247 mg 11 %
Total carbohydrates L 23,5 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 3,5 g
Protein L 10,6 g 21 %
Vitamin A L 141 µg16 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 33 %Fat: 52 %282kcal / 100 g
  • Protein 15 %
  • Carbohydrates 33 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16 %Jern7 %Calcium5 %Vitamin C0 %

Nutritional insights

  • Protein10,6 gabove the median for fisk og skaldyr (median 9,5 g)
  • Fiber0 gin the lowest quarter of fisk og skaldyr (median 0,9 g)
  • Sugars3,5 gin the top quarter of fisk og skaldyr (median 1,6 g)
  • Fat16,5 gin the top quarter of fisk og skaldyr (median 5 g)
  • Saturated fat7,1 gin the top quarter of fisk og skaldyr (median 1,3 g)
  • Sodium247 mgbelow the median for fisk og skaldyr (median 345 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,3 g
Polyumættet fedt L1,8 g
Other components (1)
A-vitamin, IE L471 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 282 kcal282 kcal
Protein 10,6 g10,6 g
Carbohydrates 23,5 g23,5 g
Fat 16,5 g16,5 g
Fiber 0 g0 g
Sugars 3,5 g3,5 g
Sodium 247 mg247 mg

Product details

Brand
Marless
Barcode
0731941510357
Label serving
3 PIECES (85 g)
Category
Frosne fødevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: cream cheese (pasteurized, cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), surimi (alaska pollock, water, wheat starch, cornstarch, salt, sugar, sorbitol, soybean oil, crab extract, crab flavor, soybean protein, natural color [cochineal color & paprika color]), sugar, garlic powder, white pepper, crab meat (crab meat, water, salt), scallion, soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative) wrapper: bleached wheat flour, water, pasteurized eggs, corn starch, salt, ascorbic acid and citric acid as anti-oxidant, potassium sorbate as preservative, fried in canola oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSaltSukkerHvidløgLøgÆg

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Crab Rangoon Ht Traders 271 9,4 g 28,2 g 14,1 g
Crab Rangoon Yankee Trader 294 9,8 g 43,1 g 10,8 g
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Crab Rangoon PANDA 267 5,2 g 34,9 g 11,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab Rangoons?

100 g of Crab Rangoons has 282 kcal. Serving, 3 pieces, 85 g (85 g): about 240 kcal.

Is Crab Rangoons high in protein?

Crab Rangoons contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 9 g in serving, 3 pieces, 85 g (85 g). About 15 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 9,5 g).

How many carbs are in Crab Rangoons?

Crab Rangoons has 23,5 g of total carbohydrates per 100 g, including 0 g of fiber and 3,5 g of sugars.

How much fat is in Crab Rangoons?

Crab Rangoons contains 16,5 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Crab Rangoons contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crab Rangoons?

100 g contains 247 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1903357. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0731941510357. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.