Conventional Potatoes
Packaged product Grønsager Shoprite
Conventional Potatoes contains 74 kcal per 100 g. A serving, 1 serving, 148 g (148 g) provides about 110 kcal.
Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (74 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 17,6 g | 6 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,68 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 14 mg | 1 % |
| Jern L | 0,81 mg | 5 % |
| Kalium L | 419 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 74,3 kcal | 74 kcal |
| Protein | 2 g | 2 g |
| Carbohydrates | 17,6 g | 17,6 g |
| Fat | 0 g | 0 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 0,68 g | 0,68 g |
| Sodium | n/a | 0 mg |
Product details
- Brand
- Shoprite
- Barcode
- 0041190076369
- Label serving
- 1 serving (148 g)
- Category
- russet- kartofler
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Russet potatoes Pacific Gold | 74 | 2 g | 17,6 g | 0 g |
| Organically Grown, Organic Russet Potatoes Organically Grown Cooperative | 74 | 2 g | 17,6 g | 0 g |
| Russet Potatoes Pro-Health Llc | 74 | 1,4 g | 17,6 g | 0 g |
| Russet potatoes Wellsley Farms | 74 | 2 g | 17,6 g | 0 g |
| Russet Potatoes Giant | 74 | 2 g | 17,6 g | 0 g |
| Idaho russet potatoes Wada Farms | 74 | 2 g | 17,6 g | 0 g |
| Conventional Potatoes Kroger | 74 | 2 g | 17,6 g | 0 g |
| Idaho potatoes Wada Farms | 74 | 2 g | 17,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Conventional Potatoes?
100 g of Conventional Potatoes has 74 kcal. Serving, 1 serving, 148 g (148 g): about 110 kcal.
How much protein is in Conventional Potatoes?
Conventional Potatoes contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 3 g in serving, 1 serving, 148 g (148 g). About 10 % of its calories come from protein.
How many carbs are in Conventional Potatoes?
Conventional Potatoes has 17,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,68 g of sugars.
How much fat is in Conventional Potatoes?
Conventional Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Conventional Potatoes?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2620083. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2023. Imported 6. november 2026.
- Open Food Facts, record 0041190076369. License: ODbL 1.0 (Open Food Facts). Source record dated 30. januar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.