Condensed soup
Packaged product Suppe og saucer
Condensed soup contains 62 kcal per 100 g. A serving, 0.5 cup, 129 g (129 g) provides about 80 kcal.
Roughly 73 % of its calories come from carbohydrates, with 16 % from protein and 12 % from fat (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.364 products.
100 g provides 65 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0,78 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 643 mg | 28 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 2,3 g | |
| Protein L | 2,3 g | 5 % |
| Vitamin A L | 581 µg | 65 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,1 mg | 6 % |
| Kalium L | 132 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 73 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gabove the median for suppe og saucer (median 1,7 g)
- Fiber2,3 gin the top quarter of suppe og saucer (median 0,6 g)
- Sugars2,3 gin the top quarter of suppe og saucer (median 0,81 g)
- Fat0,78 gbelow the median for suppe og saucer (median 1 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,2 g)
- Sodium643 mgin the top quarter of suppe og saucer (median 322 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Other components (1)
| A-vitamin, IE L | 1.940 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 62 kcal | 62 kcal |
| Protein | 2,3 g | 2,3 g |
| Carbohydrates | 10,9 g | 10,8 g |
| Fat | 0,78 g | 0,78 g |
| Fiber | 2,3 g | 2,3 g |
| Sugars | 2,3 g | 2,3 g |
| Sodium | 643 mg | 643 mg |
Product details
- Barcode
- 0041270895682
- Label serving
- 0.5 cup (129 g)
- Category
- Suppe, kantet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef stock, potatoes, carrots, water, peas, green beans, tomato paste, enriched pasta (wheat flour, water, egg white, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), corn, high fructose corn syrup, contains less than 2% of: modified food starch, celery, onions, salt, monosodium glutamate, soybean oil, beef fat, vinegar, yeast extract, onion powder, garlic powder, disodium guanylate, disodium inosinate, oleoresin paprika, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelTomatLøgSaltEddikeGærHvidløgHvedemelÆg
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|---|---|---|---|---|
| Minestra contadina biologica Coop | 62 | 1,6 g | 11,2 g | 1 g |
| Pasta In Tomato & Cheese Sauce Meijer | 62 | 2,1 g | 13,2 g | 0,41 g |
| ซุปครีมข้าวโพดและเห็ด Campbell's | 62 | 1,3 g | 9,1 g | 2,1 g |
| Luomuhernekeitto Pirkka | 62 | 4,7 g | 6,1 g | 1,2 g |
| Organic Spaghetti Rings Pasta In Tomato Sauce Clearly Organic | 62 | 1,7 g | 12 g | 0,41 g |
| Manhattan Clam Chowder BAR HARBOR | 62 | 2,5 g | 10 g | 1 g |
| Spaghetti Rings Pasta In Tomato And Cheese Sauce Harris Teeter | 62 | 2,1 g | 13,2 g | 0,41 g |
| Jyoti natural foods, jaipur karhi, potato dumplings in spicy buttermilk Jyoti Natural Foods | 62 | 2,3 g | 7 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Condensed soup?
100 g of Condensed soup has 62 kcal. Serving, 0.5 cup, 129 g (129 g): about 80 kcal.
How much protein is in Condensed soup?
Condensed soup contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 129 g (129 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,7 g).
How many carbs are in Condensed soup?
Condensed soup has 10,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 2,3 g of sugars.
How much fat is in Condensed soup?
Condensed soup contains 0,78 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Condensed soup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (65 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Condensed soup?
100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1940060. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
- Open Food Facts, record 0041270895682. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.