Classic White Bread
Packaged product Brød og bagværk Bimbo
Classic White Bread contains 400 kcal per 100 g. A serving, 3 slices, 45 g (45 g) provides about 180 kcal.
Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
100 g provides 13.888.889 % of the Daily Value for Vitamin B12, 138.889 % of the Daily Value for Folat (B9) and 27.778 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 556 mg | 24 % |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 13,3 g | |
| Added sugars L | 13,3 g | 27 % |
| Protein L | 11,1 g | 22 % |
| Thiamin (B1) L | 333 mg | 27.778 % |
| Riboflavin (B2) L | 178 mg | 13.675 % |
| Folat (B9) L | 555.556 µg | 138.889 % |
| Vitamin B12 L | 333.333 µg | 13.888.889 % |
| Calcium L | 44,4 mg | 3 % |
| Jern L | 3,3 mg | 19 % |
| Mangan L | 333 mg | 14.493 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 72 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gin the top quarter of brød og bagværk (median 8 g)
- Fiber2,2 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars13,3 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat7,8 gabove the median for brød og bagværk (median 7 g)
- Saturated fat2,2 gabove the median for brød og bagværk (median 1,6 g)
- Sodium556 mgin the top quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,3 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Product details
- Brand
- Bimbo
- Barcode
- 0074312001058
- Label serving
- 3 slices (45 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic White Bread?
100 g of Classic White Bread has 400 kcal. Serving, 3 slices, 45 g (45 g): about 180 kcal.
Is Classic White Bread high in protein?
Classic White Bread contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 5 g in serving, 3 slices, 45 g (45 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Classic White Bread?
Classic White Bread has 73,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic White Bread?
Classic White Bread contains 7,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Classic White Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13.888.889 % DV), Folat (B9) (138.889 % DV), Thiamin (B1) (27.778 % DV), mangan (14.493 % DV) and Riboflavin (B2) (13.675 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic White Bread?
100 g contains 556 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0074312001058. License: ODbL 1.0 (Open Food Facts). Source record dated 22. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.