Chicken Marsala

Packaged product Fjerkræ Open Nature

Chicken Marsala contains 97 kcal per 100 g. A serving, 1 tray, 227 g (227 g) provides about 220 kcal.

Roughly 48 % of its calories come from carbohydrates, with 28 % from protein and 24 % from fat (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 150 kcal per 100 g across 499 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

97kcal per 100 g
7,1 gprotein
11,9 gcarbohydrates
2,6 gfat
220kcal in serving, 1 tray, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 2,6 g 3 %
Saturated fat L 1,3 g 7 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 238 mg 10 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,2 g
Protein L 7,1 g 14 %
Vitamin A L 66 µg7 %
Vitamin C L 0,5 mg0,6 %
Calcium L 18 mg1 %
Jern L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 48 %Fat: 24 %97kcal / 100 g
  • Protein 28 %
  • Carbohydrates 48 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A7 %Jern7 %Calcium1 %Vitamin C0,6 %

Nutritional insights

  • Protein7,1 gbelow the median for fjerkræ (median 9,1 g)
  • Fiber1,3 gabove the median for fjerkræ (median 1 g)
  • Sugars2,2 gabove the median for fjerkræ (median 1,4 g)
  • Fat2,6 gin the lowest quarter of fjerkræ (median 5,3 g)
  • Saturated fat1,3 gbelow the median for fjerkræ (median 1,4 g)
  • Sodium238 mgin the lowest quarter of fjerkræ (median 365 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L220 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 97 kcal97 kcal
Protein 7,1 g7,1 g
Carbohydrates 11,9 g11,9 g
Fat 2,6 g2,6 g
Fiber 1,3 g1,3 g
Sugars 2,2 g2,2 g
Sodium 238 mg238 mg

Product details

Brand
Open Nature
Barcode
0079893104317
Label serving
1 TRAY (227 g)
Category
Frosne fødevarer
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green beans, cooked grilled chicken white meat (chicken white meat, water, tapioca starch, expeller pressed canola oil, sea salt, spice), water, cooked brown basmati rice, cooked wild rice, cooked golden quinoa, butter (pasteurized cream), sugar, beef demi glaze (beef stock and beef flavor, onion juice concentrate, celeriac juice concentrate, carrot juice concentrate, sea salt, natural flavor, tomato paste, potato flour, beef fat, mushroom powder), onion, corn starch, mushroom base (mushrooms, soy sauce [water, soybeans, salt], mushroom powder, butter [cream, lactic acid], molasses, potato flour, sea salt, flavor, onion powder, spices), marsala reduction, chicken base (chicken broth, sea salt, chicken flavor, dried cane syrup, chicken fat, vegetables (carrot, celery, onion], soy sauce [water, soybeans, salt], potato flour, onion powder, turmeric, spice, flavor, expeller pressed canola oil), soy sauce (water, soybeans, wheat, salt), garlic (water, garlic), lemon juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSmørSukkerLøgSaltHvidløgRapsfrøolieCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Marsala?

100 g of Chicken Marsala has 97 kcal. Serving, 1 tray, 227 g (227 g): about 220 kcal.

How much protein is in Chicken Marsala?

Chicken Marsala contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 16 g in serving, 1 tray, 227 g (227 g). About 28 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 9,1 g).

How many carbs are in Chicken Marsala?

Chicken Marsala has 11,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,2 g of sugars.

How much fat is in Chicken Marsala?

Chicken Marsala contains 2,6 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Chicken Marsala?

100 g contains 238 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067181. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 0079893104317. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.