Bun, honey

Packaged product Sweets og Desserter

Bun, honey contains 400 kcal per 100 g. A serving, 1 bun, 85 g (85 g) provides about 340 kcal.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (396 kcal per 100 g).

100 g provides 18 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
5,9 gprotein
52,9 gcarbohydrates
17,6 gfat
340kcal in serving, 1 bun, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 17,6 g 23 %
Saturated fat L 9,4 g 47 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 224 mg 10 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 1,2 g 4 %
Total sugars L 28,2 g
Protein L 5,9 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 235 mg18 %
Jern L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %400kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium18 %Jern9 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein5,9 gabove the median for sweets og desserter (median 5,3 g)
  • Fiber1,2 gbelow the median for sweets og desserter (median 1,8 g)
  • Sugars28,2 gabove the median for sweets og desserter (median 25,5 g)
  • Fat17,6 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat9,4 gabove the median for sweets og desserter (median 6,3 g)
  • Sodium224 mgbelow the median for sweets og desserter (median 256 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 5,9 g5,9 g
Carbohydrates 52,9 g52,9 g
Fat 17,7 g17,6 g
Fiber 1,2 g1,2 g
Sugars 28,2 g28,2 g
Sodium 224 mg224 mg

Product details

Barcode
0076410021102
Label serving
1 BUN (85 g)
Category
Pastaprodukter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (contains one or more of the following oils: cottonseed oil, palm oil, soybean oil), high fructose corn syrup, contains 2% or less of the following: yeast, soy flour, dextrose, honey, mono - and diglycerides, nonfat dry milk, dairy whey, wheat starch, salt, yellow corn flour, agar gum, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), vital wheat gluten, preservatives (calcium propionate, potassium sorbate, sodium benzoate, methyl and propyl parabens), spices, sodium stearoyl lactylate, ethoxylated mono-diglycerieds guar gum, natural and artifical flavor, yeast nutrients (calcium carbonate, ammonium sulfate and/or ammonium chloride, cornstarch and calcium sulfate), azodicarbonamide, ascorbic acid, colored with extracts of annatto and turmeric, l-cysteine, cellulose gum, titanium dioxide, egg whites.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerHonningSaltÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bun, honey?

100 g of Bun, honey has 400 kcal. Serving, 1 bun, 85 g (85 g): about 340 kcal.

How much protein is in Bun, honey?

Bun, honey contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5 g in serving, 1 bun, 85 g (85 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).

How many carbs are in Bun, honey?

Bun, honey has 52,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 28,2 g of sugars.

How much fat is in Bun, honey?

Bun, honey contains 17,6 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

What vitamins and minerals does Bun, honey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bun, honey?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2540655. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0076410021102. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.