Blue cheese & bacon
Packaged product Mælk og æg
Blue cheese & bacon contains 259 kcal per 100 g. A serving, 3 pieces, 85 g (85 g) provides about 220 kcal.
Roughly 48 % of its calories come from fat, with 34 % from carbohydrates and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 188 kcal per 100 g across 294 products.
100 g provides 14 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 14,1 g | 18 % |
| Saturated fat L | 4,1 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12 % |
| Sodium L | 729 mg | 32 % |
| Total carbohydrates L | 22,4 g | 8 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 2,4 g | |
| Protein L | 11,8 g | 24 % |
| Vitamin A L | 35,4 µg | 4 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 176 mg | 14 % |
| Jern L | 0,85 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 34 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,8 gin the top quarter of mælk og æg (median 6,9 g)
- Fiber1,2 gbelow the median for mælk og æg (median 1,3 g)
- Sugars2,4 gabove the median for mælk og æg (median 1,8 g)
- Fat14,1 gin the top quarter of mælk og æg (median 7,9 g)
- Saturated fat4,1 gabove the median for mælk og æg (median 2,9 g)
- Sodium729 mgin the top quarter of mælk og æg (median 341 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 259 kcal | 259 kcal |
| Protein | 11,8 g | 11,8 g |
| Carbohydrates | 22,4 g | 22,4 g |
| Fat | 14,1 g | 14,1 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 2,4 g | 2,4 g |
| Sodium | 729 mg | 729 mg |
Product details
- Barcode
- 0664114909019
- Label serving
- 3 PIECES (85 g)
- Category
- Frosne fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Popover: wheat flour, egg white, vegetable oil, water, whole egg, skimmed milk powder, salt, filling: water, mozzarella cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes) blue cheese sauce mix (blue cheese blend [blue cheese (milk, salt, cultures, enzymes), nonfat dry milk, disodium phosphate], modified food starch, whey, cheddar cheese blend [whey, cheddar cheese (cultured milk, salt, enzymes), reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese (cultured milk, salt, enzymes), nonfat dry milk, citric acid], coconut oil, corn syrup solids, salt, less than 2% of each of the following: yeast extract, sodium caseinate, maltodextrin, potassium and sodium phosphate, sugar, mono & diglycerides, guar gum, natural flavor (contains pasteurized milk, natural flavor, salt, yeast extract, sodium phosphate, xanthan gum, cheese cultures, enzymes), lactic acid, soy lecithin) topping: bacon (bacon cured with: water, salt, sodium erythorbate, sodium nitrite. may contain sugar, smoke flavoring, sodium phosphate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chicken & Cheese Taquitos El Monterey | 259 | 8,2 g | 30,6 g | 12,9 g |
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| Cheddar cheese filling poppers, cheddar cheese Superpretzel | 259 | 10,3 g | 39,7 g | 6,9 g |
| Taquitos Chicken & Cheese Jose Ole | 259 | 9,4 g | 29,4 g | 11,8 g |
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| Green chile & cheese mini tamales Target Stores | 258 | 7,8 g | 15,6 g | 18 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue cheese & bacon?
100 g of Blue cheese & bacon has 259 kcal. Serving, 3 pieces, 85 g (85 g): about 220 kcal.
Is Blue cheese & bacon high in protein?
Blue cheese & bacon contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 10 g in serving, 3 pieces, 85 g (85 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,9 g).
How many carbs are in Blue cheese & bacon?
Blue cheese & bacon has 22,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,4 g of sugars.
How much fat is in Blue cheese & bacon?
Blue cheese & bacon contains 14,1 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Blue cheese & bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Blue cheese & bacon?
100 g contains 729 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1913690. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
- Open Food Facts, record 0664114909019. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.