Black Beans

Packaged product Bønner og bælgfrugter Odds & Ends

Black Beans contains 144 kcal per 100 g. A serving, 0.667 cup, 90 g (90 g) provides about 130 kcal.

Roughly 65 % of its calories come from carbohydrates, with 22 % from protein and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

100 g provides 12 % of the Daily Value for kalium and 10 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

144kcal per 100 g
7,8 gprotein
23,3 gcarbohydrates
2,2 gfat
130kcal in serving, 0.667 cup, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 2,2 g 3 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 322 mg 14 %
Total carbohydrates L 23,3 g 8 %
Dietary fiber L 5,6 g 20 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 7,8 g 16 %
Vitamin D L 0 µg0 %
Calcium L 44,4 mg3 %
Jern L 1,9 mg10 %
Kalium L 556 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 65 %Fat: 14 %144kcal / 100 g
  • Protein 22 %
  • Carbohydrates 65 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium12 %Jern10 %Calcium3 %Vitamin D0 %

Nutritional insights

  • Protein7,8 gabove the median for bønner og bælgfrugter (median 6,4 g)
  • Fiber5,6 gabove the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars1,1 gbelow the median for bønner og bælgfrugter (median 2,6 g)
  • Fat2,2 gabove the median for bønner og bælgfrugter (median 2,1 g)
  • Sodium322 mgabove the median for bønner og bælgfrugter (median 195 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Odds & Ends
Barcode
0810162230302
Label serving
0.667 cup (90 g)
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Naked Tofu Mini Tofoo & Co. 144 16,6 g 3 g 7,8 g
Chickpeas With Capsicum Lemon And Herbs Woolworths 144 6,1 g 20,3 g 3 g
3 Bean Vegetable Chili Amy’s 144 7,9 g 20,7 g 3,4 g
Tofu Potato Hash Mushroom Pot Frive 144 9,1 g 7,9 g 8,7 g
LEAN THAI BASA CURRY (Lean) with Green Beans FRIVE 144 13,6 g 4,5 g 7,6 g
Bio tofu natur Verival 144 16 g 0 g 8,5 g
Bean And Roasted Corn Salad Raley's 144 5,7 g 18,1 g 6 g
Original Chili With Beans Pinnacle Foods Group Llc 144 8 g 11,7 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Beans?

100 g of Black Beans has 144 kcal. Serving, 0.667 cup, 90 g (90 g): about 130 kcal.

How much protein is in Black Beans?

Black Beans contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in serving, 0.667 cup, 90 g (90 g). About 22 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 6,4 g).

How many carbs are in Black Beans?

Black Beans has 23,3 g of total carbohydrates per 100 g, including 5,6 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Beans?

Black Beans contains 2,2 g of fat per 100 g.

What vitamins and minerals does Black Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (12 % DV) and jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Beans?

100 g contains 322 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810162230302. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.