Artisan sausage

Packaged product Kød

Artisan sausage contains 260 kcal per 100 g. A serving, 3.5 onz, 99 g (99 g) provides about 257 kcal.

Roughly 41 % of its calories come from fat, with 39 % from protein and 20 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 181 kcal per 100 g across 1.668 products.

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

260kcal per 100 g
26 gprotein
13 gcarbohydrates
12 gfat
257kcal in serving, 3.5 onz, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 12 g 15 %
Saturated fat L 1 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 540 mg 23 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 4 g 14 %
Total sugars L 6 g
Protein L 26 g 52 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 40 mg3 %
Jern L 1,8 mg10 %
Kalium L 400 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 20 %Fat: 41 %260kcal / 100 g
  • Protein 39 %
  • Carbohydrates 20 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Kalium9 %Calcium3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein26 gin the top quarter of kød (median 17,9 g)
  • Fiber4 gin the top quarter of kød (median 0 g)
  • Sugars6 gin the top quarter of kød (median 0,5 g)
  • Fat12 gabove the median for kød (median 10 g)
  • Saturated fat1 gin the lowest quarter of kød (median 3 g)
  • Sodium540 mgabove the median for kød (median 480 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 263 kcal260 kcal
Protein 26,3 g26 g
Carbohydrates 13,1 g13 g
Fat 12,1 g12 g
Fiber 4 g4 g
Sugars 6,1 g6 g
Sodium 545 mg540 mg

Product details

Barcode
0025583006065
Label serving
3.5 ONZ (99 g)
Category
Kød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vital wheat gluten, water, potatoes, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), expeller pressed non-gmo canola oil, organic soy flour, apple juice, dehydrated apples, shoyu soy sauce (water, non-gmo soybeans, wheat, salt, culture), wheat berries, molasses, potassium chloride, oat fiber, garlic puree, natural vegan flavors, sunflower oil, sesame oil, natural smoke flavor, paprika, spices, lemon juice concentrate, salt, gum arabic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelRapsfrøolieAppleSukkerHavreHvidløgSolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Artisan sausage?

100 g of Artisan sausage has 260 kcal. Serving, 3.5 onz, 99 g (99 g): about 257 kcal.

Is Artisan sausage high in protein?

Artisan sausage contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 25,7 g in serving, 3.5 onz, 99 g (99 g). About 39 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,9 g).

How many carbs are in Artisan sausage?

Artisan sausage has 13 g of total carbohydrates per 100 g, including 4 g of fiber and 6 g of sugars.

How much fat is in Artisan sausage?

Artisan sausage contains 12 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Artisan sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Artisan sausage?

100 g contains 540 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2523078. License: CC0 1.0 (U.S. public domain). Source record dated 23. marts 2023. Imported 6. november 2026.
  • Open Food Facts, record 0025583006065. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.