Apple, Peach & Strawberry Puree
Packaged product Bønner og bælgfrugter Beech-Nut
Apple, Peach & Strawberry Puree contains 53 kcal per 100 g. A serving, 113 g, 113 g (113 g) provides about 60 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 9,7 g | |
| Protein L | 0,88 g | 2 % |
| Vitamin A L | 53,1 µg | 6 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 18 mg | 1 % |
| Jern L | 0,32 mg | 2 % |
| Kalium L | 142 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,88 gin the lowest quarter of bønner og bælgfrugter (median 6,5 g)
- Fiber1,8 gin the lowest quarter of bønner og bælgfrugter (median 3,8 g)
- Sugars9,7 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
- Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,3 g)
- Sodium0 mgin the lowest quarter of bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beech-Nut
- Barcode
- 0052200010020
- Label serving
- 113 g (113 g)
- Category
- Bønner og bælgfrugter
Ingredients
Apples, peaches, strawberries.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poelee de legumes a la provencale Bon et bio aldi | 53 | 1,1 g | 3,6 g | 3,4 g |
| Light Greek Peach Great Value | 53 | 8 g | 6 g | 0 g |
| Fruities, Peach, Apple & Banana Puree Beech-Nut | 53 | 0,88 g | 14,2 g | 0 g |
| Diced peached Supervalu | 53 | 0,88 g | 12,4 g | 0 g |
| Peach Slices Del mont | 53 | 0,4 g | 12 g | 0 g |
| Beech Nut Guava, Pear & Strawberry Beech-Nut | 53 | 0,88 g | 12,4 g | 0 g |
| Red Kidney Beans Giovanni | 53 | 4,4 g | 5,3 g | 0,3 g |
| Borlotti beans in brine WOOLWORTHS FOOD | 53 | 3,6 g | 6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple, Peach & Strawberry Puree?
100 g of Apple, Peach & Strawberry Puree has 53 kcal. Serving, 113 g, 113 g (113 g): about 60 kcal.
How much protein is in Apple, Peach & Strawberry Puree?
Apple, Peach & Strawberry Puree contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,99 g in serving, 113 g, 113 g (113 g). About 6 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Apple, Peach & Strawberry Puree?
Apple, Peach & Strawberry Puree has 13,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple, Peach & Strawberry Puree?
Apple, Peach & Strawberry Puree contains 0 g of fat per 100 g.
How much sodium is in Apple, Peach & Strawberry Puree?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052200010020. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.