Alfredo sauce

Packaged product Suppe og saucer

Alfredo sauce contains 246 kcal per 100 g. A serving, 1/4 cup, 61 g (61 g) provides about 150 kcal.

Roughly 82 % of its calories come from fat, with 10 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 22 % of the Daily Value for Vitamin A and 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

246kcal per 100 g
6,6 gprotein
4,9 gcarbohydrates
23 gfat
150kcal in serving, 1/4 cup, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 23 g 29 %
Saturated fat L 14,8 g 74 %
Trans fat L 0,82 g
Cholesterol L 74 mg 25 %
Sodium L 639 mg 28 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 1,6 g
Protein L 6,6 g 13 %
Vitamin A L 197 µg22 %
Vitamin C L 0 mg0 %
Calcium L 164 mg13 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 8 %Fat: 82 %246kcal / 100 g
  • Protein 10 %
  • Carbohydrates 8 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22 %Calcium13 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein6,6 gin the top quarter of suppe og saucer (median 1,3 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars1,6 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat23 gabove the median for suppe og saucer (median 4,2 g)
  • Saturated fat14,8 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium639 mgabove the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L656 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 246 kcal246 kcal
Protein 6,6 g6,6 g
Carbohydrates 4,9 g4,9 g
Fat 23 g23 g
Fiber 0 g0 g
Sugars 1,6 g1,6 g
Sodium 574 mg639 mg

Product details

Barcode
0024842322212
Label serving
1/4 cup (61 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, cream, butter (cream, salt), romano cheese ([made from cow's milk], cultured milk, salt, enzymes), skim milk, parmesan cheese (cultured part-skim milk, salt, enzymes), cornstarch, rice starch, salt, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSmørMælkSalt

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Sylter Dresssing Kania 246 0,8 g 13 g 21 g
Sauce Tamarin Blue Elephant 246 1,6 g 52,1 g 3,3 g
Soja H J Heinz Foods UK Ltd 246 2,8 g 58 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Alfredo sauce?

100 g of Alfredo sauce has 246 kcal. Serving, 1/4 cup, 61 g (61 g): about 150 kcal.

How much protein is in Alfredo sauce?

Alfredo sauce contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1/4 cup, 61 g (61 g). About 10 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Alfredo sauce?

Alfredo sauce has 4,9 g of total carbohydrates per 100 g, including 0 g of fiber and 1,6 g of sugars.

How much fat is in Alfredo sauce?

Alfredo sauce contains 23 g of fat per 100 g, of which 14,8 g is saturated (74 % of the Daily Value).

What vitamins and minerals does Alfredo sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Alfredo sauce?

100 g contains 639 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2111830. License: CC0 1.0 (U.S. public domain). Source record dated 16. juli 2020. Imported 6. november 2026.
  • Open Food Facts, record 0024842322212. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.