Wood-Fried Crust Flatbread
Packaged product Pain et produits cuits au four Target Stores
Wood-Fried Crust Flatbread contains 243 kcal per 100 g. A serving, 0.5 flatbtread, 107 g (107 g) provides about 260 kcal.
Roughly 55 % of its calories come from carbohydrates, with 28 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 218 kcal per 100 g across 165 products.
100 g provides 16 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,7 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6 % |
| Sodium L | 514 mg | 22 % |
| Total carbohydrates L | 32,7 g | 12 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 3,7 g | |
| Protein L | 10,3 g | 21 % |
| Vitamine A L | 140 µg | 16 % |
| Vitamine C L | 3,4 mg | 4 % |
| Calcium L | 93 mg | 7 % |
| Fer L | 1,7 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 55 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gabove the median for pain et produits cuits au four (median 9,4 g)
- Fiber1,9 gabove the median for pain et produits cuits au four (median 1,2 g)
- Sugars3,7 gin the top quarter of pain et produits cuits au four (median 1,8 g)
- Fat7,5 gbelow the median for pain et produits cuits au four (median 8,7 g)
- Saturated fat3,7 gabove the median for pain et produits cuits au four (median 2,4 g)
- Sodium514 mgabove the median for pain et produits cuits au four (median 487 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Target Stores
- Barcode
- 0085239300305
- Label serving
- 0.5 FLATBTREAD (107 g)
- Category
- Aliments congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dough (soft wheat flour, water, olive oil, salt, yeast), topping (tomato pulp, crushed tomato, olive oil, sugar, salt, oregano, basil], goat cheese [pasteurized goat milk, salt, starter culture, rennet], mozzarella cheese [pasteurized cow's milk, starter culture, rennet, salt], sliced red onion, seasoned dried tomato [dried tomato {tomato, salt, acidity regulators: citric acid, ascorbic acid}, water, sunflower oil], grana padano cheese [milk, salt, rennet, lysozyme from egg], basil).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelHuile d'oliveHuile de tournesolFarine de froment (blé)LaitOignonTomatesLevure
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wood-Fried Crust Flatbread?
100 g of Wood-Fried Crust Flatbread has 243 kcal. Serving, 0.5 flatbtread, 107 g (107 g): about 260 kcal.
Is Wood-Fried Crust Flatbread high in protein?
Wood-Fried Crust Flatbread contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 11 g in serving, 0.5 flatbtread, 107 g (107 g). About 17 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 9,4 g).
How many carbs are in Wood-Fried Crust Flatbread?
Wood-Fried Crust Flatbread has 32,7 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wood-Fried Crust Flatbread?
Wood-Fried Crust Flatbread contains 7,5 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Wood-Fried Crust Flatbread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wood-Fried Crust Flatbread?
100 g contains 514 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239300305. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.