Whole wheat rolls, whole wheat

Packaged product Pain et produits cuits au four

Whole wheat rolls, whole wheat contains 281 kcal per 100 g. A serving, 1 roll, 57 g (57 g) provides about 160 kcal.

Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 14 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
8,8 gprotein
47,4 gcarbohydrates
6,1 gfat
160kcal in serving, 1 roll, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 6,1 g 8 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 18 mg 6 %
Sodium L 456 mg 20 %
Total carbohydrates L 47,4 g 17 %
Dietary fiber L 7 g 25 %
Total sugars L 7 g
Protein L 8,8 g 18 %
Vitamine A L 52,5 µg6 %
Vitamine C L 0 mg0 %
Calcium L 35 mg3 %
Fer L 2,5 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 68 %Fat: 20 %281kcal / 100 g
  • Protein 13 %
  • Carbohydrates 68 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Vitamine A6 %Calcium3 %Vitamine C0 %

Nutritional insights

  • Protein8,8 gabove the median for pain et produits cuits au four (median 8 g)
  • Fiber7 gin the top quarter of pain et produits cuits au four (median 2,4 g)
  • Sugars7 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat6,1 gbelow the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat3,5 gabove the median for pain et produits cuits au four (median 1,6 g)
  • Sodium456 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L175 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 281 kcal281 kcal
Protein 8,8 g8,8 g
Carbohydrates 47,4 g47,4 g
Fat 6,1 g6,1 g
Fiber 7 g7 g
Sugars 7 g7 g
Sodium 456 mg456 mg

Product details

Barcode
0070022004805
Label serving
1 ROLL (57 g)
Category
Pain et produits cuits au four

Ingredients

Stone ground whole wheat flour, water, butter, yeast, granulated sugar, nonfat dry milk, molasses, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BeurreLevureSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole wheat rolls, whole wheat?

100 g of Whole wheat rolls, whole wheat has 281 kcal. Serving, 1 roll, 57 g (57 g): about 160 kcal.

How much protein is in Whole wheat rolls, whole wheat?

Whole wheat rolls, whole wheat contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 1 roll, 57 g (57 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).

How many carbs are in Whole wheat rolls, whole wheat?

Whole wheat rolls, whole wheat has 47,4 g of total carbohydrates per 100 g, including 7 g of fiber and 7 g of sugars.

How much fat is in Whole wheat rolls, whole wheat?

Whole wheat rolls, whole wheat contains 6,1 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Whole wheat rolls, whole wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole wheat rolls, whole wheat?

100 g contains 456 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2146330. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0070022004805. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.