Whole Kernel Corn

Packaged product Légumes Daizy Farms

Whole Kernel Corn contains 62 kcal per 100 g. A serving, 130 g (130 g) provides about 80 kcal.

Roughly 77 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Kernel Corn by Daizy Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
2,3 gprotein
13,8 gcarbohydrates
0,77 gfat
80kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,5 kcal
Total fat L 0,77 g 1 %
Saturated fat not reported
Sodium L 3,9 mg 0,2 %
Total carbohydrates L 13,8 g 5 %
Dietary fiber L 1,5 g 6 %
Total sugars L 3,9 g
Protein L 2,3 g 5 %
Calcium L 7,7 mg0,6 %
Fer L 0,39 mg2 %
Potassium L 138 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 77 %Fat: 10 %62kcal / 100 g
  • Protein 13 %
  • Carbohydrates 77 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Fer2 %Calcium0,6 %

Nutritional insights

  • Protein2,3 gbelow the median for légumes (median 2,5 g)
  • Fiber1,5 gbelow the median for légumes (median 2 g)
  • Sugars3,9 gabove the median for légumes (median 2,1 g)
  • Fat0,77 gbelow the median for légumes (median 5,4 g)
  • Sodium3,9 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daizy Farms
Barcode
0057690000339
Quantity
15 oz
Label serving
130 g
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Kernel Corn?

100 g of Whole Kernel Corn has 62 kcal. Serving, 130 g (130 g): about 80 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 130 g (130 g). About 13 % of its calories come from protein. Compared with other légumes, that is below the median (median 2,5 g).

How many carbs are in Whole Kernel Corn?

Whole Kernel Corn has 13,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Kernel Corn?

Whole Kernel Corn contains 0,77 g of fat per 100 g.

How much sodium is in Whole Kernel Corn?

100 g contains 3,9 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0057690000339. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.