White Bread
Packaged product Pain et produits cuits au four Old Mill
White Bread contains 253 kcal per 100 g. A serving, 75 g (75 g) provides about 190 kcal.
Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (255 kcal per 100 g).
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0,67 g | 3 % |
| Sodium L | 547 mg | 24 % |
| Total carbohydrates L | 49,3 g | 18 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 9,3 g | 19 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 60 mg | 5 % |
| Fer L | 2,7 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 76 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gabove the median for pain et produits cuits au four (median 8,5 g)
- Fiber2 gin the lowest quarter of pain et produits cuits au four (median 2,6 g)
- Sugars4 gabove the median for pain et produits cuits au four (median 3,6 g)
- Fat2,7 gbelow the median for pain et produits cuits au four (median 3 g)
- Saturated fat0,67 gabove the median for pain et produits cuits au four (median 0,4 g)
- Sodium547 mgin the top quarter of pain et produits cuits au four (median 455 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Individual fatty acids (1)
| ALA (omega-3, 18:3 n-3) L | 6 g |
|---|
Product details
- Brand
- Old Mill
- Barcode
- 0061483012034
- Quantity
- 675g
- Label serving
- 75 g
- Category
- Pains blancs
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED WHEAT FLOUR, WATER, SUGAR/GLUCOSE-FRUCTOSE, YEAST, SALT, SOYBEAN AND/OR CANOLA OIL, DEFATTED SOY FLOUR, CALCIUM PROPIONATE, VEGETABLE MONOGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, WHEAT GLUTEN, AZODICARBONAMIDE, ENZYMES, SORBIC ACID, ASCORBIC ACID
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreLevureSelHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jacksons of yorkshire Jackson’s Of Yorkshire | 253 | 8,7 g | 44,4 g | 3,8 g |
| 100% whole wheat bread D'italiano | 254 | 9,9 g | 47,9 g | 4,2 g |
| White Bread Dempster's | 254 | 8,5 g | 47,9 g | 2,1 g |
| The Traditional White Bloomer Village Bakery | 253 | 9,4 g | 48 g | 1,9 g |
| Bake At Home White Bloomer with Sourdough Tesco | 253 | 6,9 g | 53,1 g | 1 g |
| White Bread Western Family | 254 | 9,5 g | 50,8 g | 3,2 g |
| White bread Great Value | 254 | 11,1 g | 49,2 g | 2,4 g |
| Modern Sandwich Supreme Bread Modern | 254 | 7,9 g | 51 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Bread?
100 g of White Bread has 253 kcal. Serving, 75 g (75 g): about 190 kcal.
How much protein is in White Bread?
White Bread contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 7 g in serving, 75 g (75 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8,5 g).
How many carbs are in White Bread?
White Bread has 49,3 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Bread?
White Bread contains 2,7 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).
What vitamins and minerals does White Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Bread?
100 g contains 547 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061483012034. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.