Walnut Kernels

Packaged product Noix et graines Vinod

Walnut Kernels contains 687 kcal per 100 g.

Roughly 85 % of its calories come from fat, with 9 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 447 kcal per 100 g across 8 755 products.

100 g provides 38 % of the Daily Value for Thiamine (B1), 30 % of the Daily Value for phosphore and 27 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnut Kernels by Vinod, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
687kcal per 100 g
15,6 gprotein
11 gcarbohydrates
64,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 687 kcal
Total fat L 64,5 g 83 %
Saturated fat not reported
Sodium L 0 mg 0 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 2,6 g 9 %
Total sugars not reported
Protein L 15,6 g 31 %
Vitamine A L 10 µg1 %
Thiamine (B1) L 0,45 mg38 %
Calcium L 100 mg8 %
Fer L 4,8 mg27 %
Phosphore L 380 mg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 6 %Fat: 85 %687kcal / 100 g
  • Protein 9 %
  • Carbohydrates 6 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)38 %Phosphore30 %Fer27 %Calcium8 %Vitamine A1 %

Nutritional insights

  • Protein15,6 gabove the median for noix et graines (median 10 g)
  • Fiber2,6 gbelow the median for noix et graines (median 6 g)
  • Fat64,5 gin the top quarter of noix et graines (median 23,8 g)
  • Sodium0 mgin the lowest quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Acides gras oméga-3 L0,002 g

Product details

Brand
Vinod
Barcode
8908006666171
Quantity
250 g
Category
dried-husked-walnut
Packaging
en:1-paper-box-recycle
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

walnut

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Walnut Kernels?

100 g of Walnut Kernels has 687 kcal.

Is Walnut Kernels high in protein?

Walnut Kernels contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 10 g).

How many carbs are in Walnut Kernels?

Walnut Kernels has 11 g of total carbohydrates per 100 g, including 2,6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Kernels?

Walnut Kernels contains 64,5 g of fat per 100 g.

What vitamins and minerals does Walnut Kernels contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (38 % DV), phosphore (30 % DV) and fer (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut Kernels?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908006666171. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.