Walnut Chopped

Packaged product Noix et graines Sun Valley's Finest

Walnut Chopped contains 668 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 187 kcal.

Roughly 84 % of its calories come from fat, with 10 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 442 kcal per 100 g across 9 921 products.

100 g provides 20 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

668kcal per 100 g
17,9 gprotein
10,7 gcarbohydrates
67,9 gfat
187kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 668 kcal
Total fat L 67,9 g 87 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 10,7 g 38 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 17,9 g 36 %
Vitamine D L 0 µg0 %
Calcium L 71,4 mg5 %
Fer L 3,6 mg20 %
Potassium L 3,6 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 6 %Fat: 84 %668kcal / 100 g
  • Protein 10 %
  • Carbohydrates 6 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer20 %Calcium5 %Potassium0,1 %Vitamine D0 %

Nutritional insights

  • Protein17,9 gabove the median for noix et graines (median 10 g)
  • Fiber10,7 gin the top quarter of noix et graines (median 6 g)
  • Sugars0 gin the lowest quarter of noix et graines (median 7,1 g)
  • Fat67,9 gin the top quarter of noix et graines (median 23,3 g)
  • Saturated fat3,6 gbelow the median for noix et graines (median 5,3 g)
  • Sodium0 mgin the lowest quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sun Valley's Finest
Barcode
0027748007092
Label serving
1 portion (28 g)
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Chopped?

100 g of Walnut Chopped has 668 kcal. Serving, 1 portion, 28 g (28 g): about 187 kcal.

Is Walnut Chopped high in protein?

Walnut Chopped contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 28 g (28 g). About 10 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 10 g).

How many carbs are in Walnut Chopped?

Walnut Chopped has 10,7 g of total carbohydrates per 100 g, including 10,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Chopped?

Walnut Chopped contains 67,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Walnut Chopped contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut Chopped?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0027748007092. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.