Sprouted Nuts & Seed

Packaged product Noix et graines Gretel

Sprouted Nuts & Seed contains 668 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 167 kcal.

Roughly 78 % of its calories come from fat, with 14 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 442 kcal per 100 g across 9 921 products.

100 g provides 27 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

668kcal per 100 g
24 gprotein
14 gcarbohydrates
58,4 gfat
167kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 668 kcal
Total fat L 58,4 g 75 %
Saturated fat L 16 g 80 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 393 mg 17 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 8 g 29 %
Total sugars L 5,2 g
Protein L 24 g 48 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 4,8 mg27 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 8 %Fat: 78 %668kcal / 100 g
  • Protein 14 %
  • Carbohydrates 8 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer27 %Vitamine D0 %Calcium0 %Potassium0 %

Nutritional insights

  • Protein24 gin the top quarter of noix et graines (median 10 g)
  • Fiber8 gabove the median for noix et graines (median 6 g)
  • Sugars5,2 gbelow the median for noix et graines (median 7,1 g)
  • Fat58,4 gin the top quarter of noix et graines (median 23,3 g)
  • Saturated fat16 gin the top quarter of noix et graines (median 5,3 g)
  • Sodium393 mgin the top quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gretel
Barcode
0745125455440
Label serving
1 portion (25 g)
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprouted Nuts & Seed?

100 g of Sprouted Nuts & Seed has 668 kcal. Serving, 1 portion, 25 g (25 g): about 167 kcal.

Is Sprouted Nuts & Seed high in protein?

Sprouted Nuts & Seed contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 25 g (25 g). About 14 % of its calories come from protein. Compared with other noix et graines, that is among the highest quarter (median 10 g).

How many carbs are in Sprouted Nuts & Seed?

Sprouted Nuts & Seed has 14 g of total carbohydrates per 100 g, including 8 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sprouted Nuts & Seed?

Sprouted Nuts & Seed contains 58,4 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Sprouted Nuts & Seed contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sprouted Nuts & Seed?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0745125455440. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.