wafer rolls

Packaged product Pain et produits cuits au four

Wafer rolls contains 469 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 34 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

100 g provides 18 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

wafer rolls, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
9,4 gprotein
71,9 gcarbohydrates
18,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 18,8 g 24 %
Saturated fat L 14,1 g 71 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 125 mg 5 %
Total carbohydrates L 71,9 g 26 %
Dietary fiber L 3,1 g 11 %
Total sugars L 46,9 g
Added sugars L 40,6 g 81 %
Protein L 9,4 g 19 %
Calcium L 119 mg9 %
Fer L 1,6 mg9 %
Potassium L 844 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 58 %Fat: 34 %469kcal / 100 g
  • Protein 8 %
  • Carbohydrates 58 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium18 %Calcium9 %Fer9 %

Nutritional insights

  • Protein9,4 gabove the median for pain et produits cuits au four (median 8 g)
  • Fiber3,1 gabove the median for pain et produits cuits au four (median 2,3 g)
  • Sugars46,9 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat18,8 gin the top quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat14,1 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium125 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L25 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 469 kcal469 kcal
Protein 9,4 g9,4 g
Carbohydrates 71,9 g71,9 g
Fat 15,6 g18,8 g
Fiber 3,1 g3,1 g
Sugars 50 g46,9 g
Sodium 141 mg125 mg

Product details

Barcode
0728119470001
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in wafer rolls?

100 g of wafer rolls has 469 kcal.

How much protein is in wafer rolls?

Wafer rolls contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).

How many carbs are in wafer rolls?

Wafer rolls has 71,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 46,9 g of sugars.

How much fat is in wafer rolls?

Wafer rolls contains 18,8 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).

What vitamins and minerals does wafer rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in wafer rolls?

100 g contains 125 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2469930. License: CC0 1.0 (U.S. public domain). Source record dated 22 juin 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0728119470001. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.