Vitamin D Milk

Packaged product Produits laitiers et oeufs Simple Truth

Vitamin D Milk contains 63 kcal per 100 g. A serving, 1 portion, 8 fl oz (237 g) provides about 150 kcal.

Roughly 47 % of its calories come from fat, with 32 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vitamin D Milk by Simple Truth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
3,4 gprotein
5,1 gcarbohydrates
3,4 gfat
150kcal in serving, 1 portion, 8 fl oz (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63,4 kcal
Total fat L 3,4 g 4 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 10,6 mg 4 %
Sodium L 44,4 mg 2 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,1 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %
Vitamine A L 46,5 µg5 %
Vitamine D L 1,3 µg6 %
Calcium L 118 mg9 %
Fer L 0 mg0 %
Potassium L 135 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 32 %Fat: 47 %63kcal / 100 g
  • Protein 21 %
  • Carbohydrates 32 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamine D6 %Vitamine A5 %Potassium3 %Fer0 %

Nutritional insights

  • Protein3,4 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars5,1 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat3,4 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat2,1 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium44,4 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simple Truth
Barcode
0011110011299
Label serving
1 portion (8 fl oz)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cows Milk Tru-milk 63 3 g 4,6 g 3,4 g
Organics Whole Milk Lactose-free Organics 63 3,4 g 5,1 g 3,4 g
Whole Vitamin D Milk Buehlers 63 3,4 g 5,1 g 3,4 g
Whole Ultra-Filtered Milk Food Club 63 5,5 g 2,5 g 3,4 g
Vitamin D Whole Milk Highland Crest 63 3,4 g 5,1 g 3,4 g
Pumpkin Spice Oat Milk Latte Cold Brew BARISSIMO 63 1,3 g 13,9 g 0,42 g
Wawa Milk Wawa 63 3,4 g 5,1 g 3,4 g
Organic Whole Milk Good & Gather 63 3,4 g 5,1 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vitamin D Milk?

100 g of Vitamin D Milk has 63 kcal. Serving, 1 portion, 8 fl oz (237 g): about 150 kcal.

How much protein is in Vitamin D Milk?

Vitamin D Milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 8 fl oz (237 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Vitamin D Milk?

Vitamin D Milk has 5,1 g of total carbohydrates per 100 g, including 0 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vitamin D Milk?

Vitamin D Milk contains 3,4 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Vitamin D Milk?

100 g contains 44,4 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110011299. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.