Vegetable Soup Replenish+

Packaged product Soupes et sauces Purepower

Vegetable Soup Replenish+ contains 48 kcal per 100 g. A serving, 375 g (375 g) provides about 180 kcal.

Roughly 47 % of its calories come from fat, with 41 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

100 g provides 97 % of the Daily Value for Vitamine A, 37 % of the Daily Value for Vitamine C and 16 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Soup Replenish+ by Purepower, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
1,4 gprotein
4,5 gcarbohydrates
2,3 gfat
180kcal in serving, 375 g (375 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 2,3 g 3 %
Saturated fat L 1,2 g 6 %
Sodium L 161 mg 7 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,8 g
Protein L 1,4 g 3 %
Vitamine A L 877 µg97 %
Vitamine C L 33 mg37 %
Fer L 2,2 mg12 %
Potassium L 525 mg11 %
Manganèse L 0,37 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 41 %Fat: 47 %48kcal / 100 g
  • Protein 13 %
  • Carbohydrates 41 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A97 %Vitamine C37 %Manganèse16 %Fer12 %Potassium11 %

Nutritional insights

  • Protein1,4 gbelow the median for soupes et sauces (median 2,1 g)
  • Fiber1,6 gabove the median for soupes et sauces (median 1 g)
  • Sugars1,8 gbelow the median for soupes et sauces (median 3,6 g)
  • Fat2,3 gbelow the median for soupes et sauces (median 2,9 g)
  • Saturated fat1,2 gabove the median for soupes et sauces (median 0,8 g)
  • Sodium161 mgin the lowest quarter of soupes et sauces (median 424 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Purepower
Barcode
5391533131817
Label serving
375 g
Category
Soupes et sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Soup Replenish+?

100 g of Vegetable Soup Replenish+ has 48 kcal. Serving, 375 g (375 g): about 180 kcal.

How much protein is in Vegetable Soup Replenish+?

Vegetable Soup Replenish+ contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 5,3 g in serving, 375 g (375 g). About 13 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).

How many carbs are in Vegetable Soup Replenish+?

Vegetable Soup Replenish+ has 4,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Soup Replenish+?

Vegetable Soup Replenish+ contains 2,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Vegetable Soup Replenish+ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (97 % DV), Vitamine C (37 % DV), manganèse (16 % DV), fer (12 % DV) and potassium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetable Soup Replenish+?

100 g contains 161 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5391533131817. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.