Vegetable Oil Spread

Packaged product Sucres et desserts Weis

Vegetable Oil Spread contains 500 kcal per 100 g. A serving, 1 portion, 14 g (14 g) provides about 70 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vegetable Oil Spread by Weis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
0 gprotein
0 gcarbohydrates
57,1 gfat
70kcal in serving, 1 portion, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 57,1 g 73 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 643 mg 28 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine C L 0 mg0 %
Niacine (B3) L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %500kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C0 %Niacine (B3)0 %Calcium0 %Fer0 %Iodine0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat57,1 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat14,3 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium643 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L14,3 g
Graisses polyinsaturées L28,6 g
Other components (1)
Vitamine A, UI L3 570 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal500 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 42,9 g57,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 643 mg643 mg

Product details

Brand
Weis
Barcode
0041497090426
Quantity
14 g
Label serving
1 portion (14 g)
Category
Sucres et desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, BUTTERMILK, SALT, MONOGLYCERIDES, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND CITRIC ACID (TO PROTECT QUALITY), BETA CAROTENE (FOR COLOR), VITAMIN A PALMITATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Oil Spread?

100 g of Vegetable Oil Spread has 500 kcal. Serving, 1 portion, 14 g (14 g): about 70 kcal.

How much protein is in Vegetable Oil Spread?

Vegetable Oil Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 14 g (14 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Vegetable Oil Spread?

Vegetable Oil Spread has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Vegetable Oil Spread?

Vegetable Oil Spread contains 57,1 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Vegetable Oil Spread?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021574. License: CC0 1.0 (U.S. public domain). Source record dated 15 août 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0041497090426. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.