Urad Dal

Packaged product Autres aliments Saurbhi

Urad Dal contains 354 kcal per 100 g. A serving, 0.25 cup, 50 g (50 g) provides about 177 kcal.

Roughly 68 % of its calories come from carbohydrates, with 27 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 44 % of the Daily Value for fer and 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Urad Dal by Saurbhi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
24 gprotein
60 gcarbohydrates
2 gfat
177kcal in serving, 0.25 cup, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 2 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 30 g 107 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Vitamine D L 0 µg0 %
Calcium L 200 mg15 %
Fer L 8 mg44 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 68 %Fat: 5 %354kcal / 100 g
  • Protein 27 %
  • Carbohydrates 68 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer44 %Calcium15 %Vitamine D0 %Potassium0 %

Nutritional insights

  • Protein24 gin the top quarter of autres aliments (median 7 g)
  • Fiber30 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars4 gabove the median for autres aliments (median 3,4 g)
  • Fat2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium40 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saurbhi
Barcode
8904188616836
Quantity
2 lbs
Label serving
0.25 cup (50 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Urad Dal?

100 g of Urad Dal has 354 kcal. Serving, 0.25 cup, 50 g (50 g): about 177 kcal.

Is Urad Dal high in protein?

Urad Dal contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 12 g in serving, 0.25 cup, 50 g (50 g). About 27 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Urad Dal?

Urad Dal has 60 g of total carbohydrates per 100 g, including 30 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Urad Dal?

Urad Dal contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Urad Dal contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (44 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Urad Dal?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904188616836. License: ODbL 1.0 (Open Food Facts). Source record dated 1 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.