Uncooked Breakfast Sausage
Packaged product Viande Selection
Uncooked Breakfast Sausage contains 235 kcal per 100 g. A serving, 3 sausage, 85 g (85 g) provides about 200 kcal.
Roughly 75 % of its calories come from fat, with 21 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,12 g | |
| Cholesterol L | 52,9 mg | 18 % |
| Sodium L | 694 mg | 30 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 12,9 g | 26 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,59 mg | 3 % |
| Potassium L | 235 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 4 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gbelow the median for viande (median 17,6 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat20 gin the top quarter of viande (median 8,6 g)
- Saturated fat7,1 gin the top quarter of viande (median 3,1 g)
- Sodium694 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chinese Sausage Kam Yen Jan | 235 | 19,6 g | 9,8 g | 13,7 g |
| Original Beef Seriously Crafted Beef Sticks Singing Pastures | 235 | 29,4 g | 2,9 g | 11,8 g |
| Pork Carnitas Garcia Foods | 235 | 17,6 g | 1,2 g | 17,6 g |
| Classic Smoked Plant Based Sausages Field Roast | 235 | 25,9 g | 10,6 g | 9,4 g |
| Pork And Cabbage Gyoza Taiwan Way | 235 | 9,4 g | 30,6 g | 8,2 g |
| Flame Broiled Homestyle Meatballs Kroger | 235 | 16,5 g | 8,2 g | 15,3 g |
| Pork Tenderloin Good Chop | 235 | 41,2 g | 0 g | 7,1 g |
| High Protein Meatballs By Rosina Rosina | 235 | 21,2 g | 3,5 g | 16,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncooked Breakfast Sausage?
100 g of Uncooked Breakfast Sausage has 235 kcal. Serving, 3 sausage, 85 g (85 g): about 200 kcal.
Is Uncooked Breakfast Sausage high in protein?
Uncooked Breakfast Sausage contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 3 sausage, 85 g (85 g). About 21 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Uncooked Breakfast Sausage?
Uncooked Breakfast Sausage has 2,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncooked Breakfast Sausage?
Uncooked Breakfast Sausage contains 20 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Uncooked Breakfast Sausage?
100 g contains 694 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0220566006531. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.