Ultimate Plant-Based Meatballs
Packaged product Viande Gardein
Ultimate Plant-Based Meatballs contains 277 kcal per 100 g. A serving, 4 meatballs, 112 g (112 g) provides about 310 kcal.
Roughly 65 % of its calories come from fat, with 27 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 19,6 g | 25 % |
| Saturated fat L | 6,3 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 527 mg | 23 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 0,89 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,8 g | 38 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 80,4 mg | 6 % |
| Fer L | 2,8 mg | 15 % |
| Potassium L | 125 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 8 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gabove the median for viande (median 17,2 g)
- Fiber0,89 gabove the median for viande (median 0,046 g)
- Sugars0,89 gbelow the median for viande (median 1 g)
- Fat19,6 gin the top quarter of viande (median 8,6 g)
- Saturated fat6,3 gabove the median for viande (median 3,1 g)
- Sodium527 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burnt End Uncured Beef Sausage Link Double L | 277 | 14,3 g | 3,6 g | 23,2 g |
| ground pork Big Y | 277 | 17 g | 0 g | 22,3 g |
| Beef Brisket Trader Joe’s | 277 | 17,9 g | 0 g | 22,3 g |
| St. Louis Style Pork Spareribs Swift | 277 | 15,2 g | 0 g | 23,2 g |
| Hot Italian Sausage Heb | 277 | 15,2 g | 0,89 g | 23,2 g |
| St Louis Style Pork Spareribs Swift | 277 | 15,2 g | 0 g | 23,2 g |
| Hot Italian Sausage: 1 pound H-E-B | 277 | 15,2 g | 0,89 g | 23,2 g |
| Mild Italian Sausage H-E-B | 277 | 15,2 g | 1,8 g | 23,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ultimate Plant-Based Meatballs?
100 g of Ultimate Plant-Based Meatballs has 277 kcal. Serving, 4 meatballs, 112 g (112 g): about 310 kcal.
Is Ultimate Plant-Based Meatballs high in protein?
Ultimate Plant-Based Meatballs contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21 g in serving, 4 meatballs, 112 g (112 g). About 27 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).
How many carbs are in Ultimate Plant-Based Meatballs?
Ultimate Plant-Based Meatballs has 5,4 g of total carbohydrates per 100 g, including 0,89 g of fiber and 0,89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ultimate Plant-Based Meatballs?
Ultimate Plant-Based Meatballs contains 19,6 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Ultimate Plant-Based Meatballs contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ultimate Plant-Based Meatballs?
100 g contains 527 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084223400670. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.