Turkey Sticks

Packaged product Snacks Old Wisconsin

Turkey Sticks contains 281 kcal per 100 g. A serving, 1 stick, 16 g (16 g) provides about 45 kcal.

Roughly 58 % of its calories come from fat, with 34 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

100 g provides 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Turkey Sticks by Old Wisconsin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
25 gprotein
6,3 gcarbohydrates
18,8 gfat
45kcal in serving, 1 stick, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 18,8 g 24 %
Saturated fat L 6,3 g 31 %
Trans fat L 0 g
Cholesterol L 94 mg 31 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0,4 g 0,8 %
Protein L 25 g 50 %
Vitamine C L 0 mg0 %
Choline L 0 mg0 %
Calcium L 125 mg10 %
Fer L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 8 %Fat: 58 %281kcal / 100 g
  • Protein 34 %
  • Carbohydrates 8 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium10 %Vitamine C0 %Choline0 %

Nutritional insights

  • Protein25 gin the top quarter of snacks (median 7,3 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4,9 g)
  • Fat18,8 gbelow the median for snacks (median 20,8 g)
  • Saturated fat6,3 gabove the median for snacks (median 3,6 g)
  • Sodium1 000 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal281 kcal
Protein 21,9 g25 g
Carbohydrates 6,3 g6,3 g
Fat 15,6 g18,8 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 1 000 mg1 000 mg

Product details

Brand
Old Wisconsin
Barcode
0073170208217
Quantity
8 oz
Label serving
1 stick (16 g)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

turkey, mechanically separated turkey, contains 2% or less of: salt, corn syrup solids, natural spices, dextrose, lactic acid starter culture, carrageenan, sodium erythorbate (made from sugar), garlic powder, sodium nitrite, in collagen casing,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AileSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Sticks?

100 g of Turkey Sticks has 281 kcal. Serving, 1 stick, 16 g (16 g): about 45 kcal.

Is Turkey Sticks high in protein?

Turkey Sticks contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 4 g in serving, 1 stick, 16 g (16 g). About 34 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,3 g).

How many carbs are in Turkey Sticks?

Turkey Sticks has 6,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Turkey Sticks?

Turkey Sticks contains 18,8 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Turkey Sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey Sticks?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2116872. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0073170208217. License: ODbL 1.0 (Open Food Facts). Source record dated 1 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.